Resources

Insights

Is There Such a Thing as “Better” Meat? It’s Complicated

  • Food
  • agriculture
  • GHG emissions
A farmer pours out feed for a large flock of chickens in a coop.
  • Food
  • agriculture
  • GHG emissions
Insights

Tracking Climate Action: How the World Can Still Limit Warming to 1.5 Degrees C

  • GHG emissions
  • net-zero emissions
  • transportation
  • carbon removal
  • Food
  • conservation
  • climate finance
  • International Climate Action
  • National Climate Action
  • climatewatch-pinned
  • COP28
  • deforestation
People walking on a boardwalk with trees and wind turbines in front of them.
  • GHG emissions
  • net-zero emissions
  • transportation
  • carbon removal
  • Food
  • conservation
  • climate finance
  • International Climate Action
  • National Climate Action
  • climatewatch-pinned
  • COP28
  • deforestation
Insights

Harvesting Wood Has Overlooked Carbon Costs

  • Climate
  • GHG emissions
  • land use
  • deforestation
  • Food
A loading dock filled with timber on the coast in China.
  • Climate
  • GHG emissions
  • land use
  • deforestation
  • Food
News
Crystal Davis.
  • Food
  • Freshwater
  • Forests
Research

State of Climate Action 2022

Climate march with people holding signs.
Insights

Closing the Emissions Gap: A Climate Action Roadmap for Limiting Warming to 1.5 Degrees C

  • Climate
  • GHG emissions
  • net-zero emissions
  • transportation
  • carbon removal
  • Food
  • conservation
  • climate finance
  • International Climate Action
  • National Climate Action
  • climatewatch-pinned
Wind turbines on coastline.
  • Climate
  • GHG emissions
  • net-zero emissions
  • transportation
  • carbon removal
  • Food
  • conservation
  • climate finance
  • International Climate Action
  • National Climate Action
  • climatewatch-pinned
Insights

7 Opportunities to Reduce Emissions from Beef Production

  • GHG emissions
  • climatewatch-pinned
Cows grazing a field at sundown with windmills in the background.
  • GHG emissions
  • climatewatch-pinned
Insights

Our Food Systems Need an Overhaul. Here’s How the UN Food Summit Can Help.

  • food security
  • Food Loss and Waste
  • agriculture
  • GHG emissions
  • Climate Resilience
Four farmers harvesting and carrying boxes of strawberries in an open field.
  • food security
  • Food Loss and Waste
  • agriculture
  • GHG emissions
  • Climate Resilience
Insights

6 Ways the US Can Curb Climate Change and Grow More Food

  • carbon removal
  • agriculture
  • climate change
  • Food
  • food security
  • GHG emissions
  • U.S. policy
harvesting corn
  • carbon removal
  • agriculture
  • climate change
  • Food
  • food security
  • GHG emissions
  • U.S. policy
Insights

How to Build a Circular Economy

  • Economics
  • circular economy
  • waste
  • Responsible Corporate Advocacy
  • Business
  • climate change
  • GHG emissions
  • greenhouse gases
  • natural resources
  • Climate
  • Food Loss and Waste
Two recycling facility workers next to bales of aluminum cans. Photo by Aaron Minnick | WRI.
  • Economics
  • circular economy
  • waste
  • Responsible Corporate Advocacy
  • Business
  • climate change
  • GHG emissions
  • greenhouse gases
  • natural resources
  • Climate
  • Food Loss and Waste
Insights

Collective Action at the Crossroads: What to Watch in 2020

  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Economics
renewable energy
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Economics
Insights

Water Could Limit Our Ability to Feed the World. These 9 Graphics Explain Why

  • Aqueduct
  • agriculture
  • Food
  • Freshwater
  • water risk
Conventional sprinkler irrigation
  • Aqueduct
  • agriculture
  • Food
  • Freshwater
  • water risk
Insights

5 Ways to Put Food on a Water Diet

  • Freshwater
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
African woman watering garden
  • Freshwater
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
News

ADVISORY: Press Call to Preview WRI’s Global Report on Creating a Sustainable Food Future

  • deforestation
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
  • restoration
  • Forests
  • GHG emissions
  • deforestation
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
  • restoration
  • Forests
  • GHG emissions
Insights

Without Changing Diets, Agriculture Alone Could Produce Enough Emissions to Surpass 1.5°C of Global Warming

  • climate science
  • Climate-Friendly Diets
  • agriculture
  • climate change
  • GHG emissions
  • Food
Cattle
  • climate science
  • Climate-Friendly Diets
  • agriculture
  • climate change
  • GHG emissions
  • Food