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Getting More from the U.S. Farm Conservation Water Quality Budget

  • Freshwater
  • agriculture
  • Water Quality
USDA provides limited voluntary financial and technical assistance to farmers who want to lessen their environmental impact. Photo Credit: Heather Dawn/Flickr
  • Freshwater
  • agriculture
  • Water Quality

Overcoming Barriers to USDA’s New Conservation Program

  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Agriculture is a key source of nutrient pollution in the United States. Photo credit: NOAA, Flickr
  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Initiatives
Green background
  • aquaculture
  • Food
  • food security
Insights

Sustainable Fish Farming: 5 Strategies to Get Aquaculture Growth Right

  • aquaculture
  • Food
  • food security
  • world resources report
Aquaculture production will need to more than double again between now and 2050 to meet the demands of a growing population. Photo credit: WorldFish/Flickr
  • aquaculture
  • Food
  • food security
  • world resources report
Insights

Restoration: It’s About More than Just the Trees

  • Food
  • Forests
  • Freshwater
  • agriculture
  • restoration
  • deforestation
  • food security
Agroforestry in Indonesia's Lubuk Beringin village. Photo credit: Tri Saputro, Flickr
  • Food
  • Forests
  • Freshwater
  • agriculture
  • restoration
  • deforestation
  • food security
Insights

Improving Food Security in the Sahel Is Difficult, but Achievable

  • agriculture
  • Food
  • food security
  • restoration
  • Freshwater
A local farmer in Burkina Faso, Yacouba Sawadogo, innovates. Photo Credit: Chris Reij, WRI
  • agriculture
  • Food
  • food security
  • restoration
  • Freshwater

A New Strategy to Improve Water Quality—One Targeted Watershed at a Time

  • water pollution
  • hypoxia
  • Freshwater
  • Water Quality
More than 15,000 streams, rivers, and lakes are too polluted with nutrient runoff to support wildlife, be enjoyed recreationally, or serve as a drinking water source. Photo credit: USDA
  • water pollution
  • hypoxia
  • Freshwater
  • Water Quality
Insights

WRI’s Top Outcomes of 2013

  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Equity & Governance
  • Business
  • Finance
  • climate change
  • food security
  • low carbon development
  • transportation
  • water risk
WRI measures its success through positive, on-the-ground change. Photo credit: Wikimedia Commons
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Equity & Governance
  • Business
  • Finance
  • climate change
  • food security
  • low carbon development
  • transportation
  • water risk
Insights

India’s Watershed Development Boosts Food Security, Improves Livelihoods

  • Food
  • Freshwater
  • Equity & Governance
  • Climate Resilience
  • climate change
  • food security
  • low carbon development
  • water risk
India has long-battled its water scarcity issues throughout an approach called watershed development. Photo credit: M. DeFreese/CIMMYT
  • Food
  • Freshwater
  • Equity & Governance
  • Climate Resilience
  • climate change
  • food security
  • low carbon development
  • water risk
Insights

The Global Food Challenge Explained in 18 Graphics

  • agriculture
  • Food
  • food security
A farmer walks her cow through paddies in Bangladesh. Photo credit: jankie, Flickr
  • agriculture
  • Food
  • food security

New Report Offers Menu of Solutions to Close the Global Food Gap

  • agriculture
  • Food
  • food security
  • restoration
  • agriculture
  • Food
  • food security
  • restoration
Research

Weaving the Net

Insights

One-Quarter of World’s Agriculture Grows in Highly Water-Stressed Areas

  • Freshwater
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk
New WRI analysis shows that 57 percent of the world's cotton is grown in water-stressed areas. Photo credit: Stephen Morton, Flickr
  • Freshwater
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk