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RELEASE: New Research Outlines 5-Course ‘Menu of Solutions’ to Achieve Sustainable Food Future

  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
Technical Perspectives
Smallholder farmers in Laos.
  • adaptation finance
  • Climate Resilience
Insights

Multilateral Development Bank Climate Finance in 2018: The Good, the Bad and the Urgent

  • adaptation finance
  • climate finance
  • Finance
  • multilateral development banks
Solar panel for home use in Sri Lanka. Flickr/World Bank Photo Collection
  • adaptation finance
  • climate finance
  • Finance
  • multilateral development banks
Insights

Conservation Finance Takes Off as the Netherlands Issues One of the Largest Green Bonds Ever

  • adaptation finance
  • green bonds
  • Finance
  • Freshwater
A floodplain restored through the Room for the River program. Image: Dutch Embassy
  • adaptation finance
  • green bonds
  • Finance
  • Freshwater

Local Communities Aren’t Just Climate Victims. They’re Climate Adaptation Leaders

  • Climate Resilience
  • Climate
  • adaptation finance
  • climate change
  • climate impacts
  • Equity & Governance
  • Indigenous Peoples & Local Communities
Community farming in Democratic Republic of the Congo
  • Climate Resilience
  • Climate
  • adaptation finance
  • climate change
  • climate impacts
  • Equity & Governance
  • Indigenous Peoples & Local Communities
Insights

5 Ways to Put Food on a Water Diet

  • Freshwater
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
African woman watering garden
  • Freshwater
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
Insights

PODCAST: How to Market Sustainable Food

  • podcasts
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Food
Delicious pad thai—that's also vegetarian. Flickr/Joss D
  • podcasts
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Food
Insights

How Much Should Countries Contribute to the Green Climate Fund's Replenishment?

  • adaptation finance
  • Finance
  • climate finance
  • Green Climate Fund
Thermo-solar power plant in Morocco. Flickr/World Bank Photo Collection
  • adaptation finance
  • Finance
  • climate finance
  • Green Climate Fund
Insights

It’s All in a Name: How to Boost the Sales of Plant-Based Menu Items

  • Food
  • Sustainable Development Goal 12
  • Climate-Friendly Diets
People dining at restaurant table. Photo by Priscilla du Preez/Unsplash
  • Food
  • Sustainable Development Goal 12
  • Climate-Friendly Diets
Insights

Q&A: How a Cuban Name Change Boosted Panera’s Soup Sales

  • Climate-Friendly Diets
  • Responsible Corporate Advocacy
  • Food
Black bean soup
  • Climate-Friendly Diets
  • Responsible Corporate Advocacy
  • Food
Insights

How to Sustainably Feed 10 Billion People by 2050, in 21 Charts

  • Climate-Friendly Diets
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
Cambodian rice farmers
  • Climate-Friendly Diets
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
Insights

Here's How the Countries Most Vulnerable to Climate Change Can Continue to Lead on Climate Action

  • adaptation finance
  • National Climate Action
  • Climate Resilience
  • climate policy
  • climate change
  • international climate policy
Waves crash on an atoll in the Marshall Islands.
  • adaptation finance
  • National Climate Action
  • Climate Resilience
  • climate policy
  • climate change
  • international climate policy
Insights

5 Ways the G20 Can Support Climate Action and Sustainable Development

  • adaptation finance
  • G20
  • infrastructure
  • Climate Resilience
  • climate change
  • international climate policy
Buenos Aires from the Rio de la Plata.
  • adaptation finance
  • G20
  • infrastructure
  • Climate Resilience
  • climate change
  • international climate policy
Insights

Without Changing Diets, Agriculture Alone Could Produce Enough Emissions to Surpass 1.5°C of Global Warming

  • climate science
  • Climate-Friendly Diets
  • agriculture
  • climate change
  • GHG emissions
  • Food
Cattle
  • climate science
  • Climate-Friendly Diets
  • agriculture
  • climate change
  • GHG emissions
  • Food

RELEASE: Global Leaders Call for Urgent Acceleration of Climate Adaptation Solutions

  • adaptation finance
  • Climate Resilience
  • Water Security
  • drought
  • agriculture
  • climate change
  • Finance
  • climate impacts
  • renewable energy
  • Urban Development
  • adaptation finance
  • Climate Resilience
  • Water Security
  • drought
  • agriculture
  • climate change
  • Finance
  • climate impacts
  • renewable energy
  • Urban Development
Insights

Making Food Production and Land Use More Sustainable Could Yield $2.3 Trillion in Economic Benefits

  • Food
  • Economics
  • Climate-Friendly Diets
  • The $26 Trillion Opportunity
  • deforestation
  • agriculture
  • Food Loss and Waste
  • health
  • restoration
Harvesting oil palm in Indonesia.
  • Food
  • Economics
  • Climate-Friendly Diets
  • The $26 Trillion Opportunity
  • deforestation
  • agriculture
  • Food Loss and Waste
  • health
  • restoration
Initiatives

Coolfood

Climate-friendly meal on green background