Resources

17 Resources for

Food

Asia

Research

November 18, 2022

Co-Creating Pathways to Reduce Food Losses in the Tomato Supply Chain in Madhya Pradesh a Multi-Stakeholder Consultation

Woman sorting tomatoes.

Food

Research

June 6, 2022

Making Food Waste Socially Unacceptable: What Behavioral Science Tells Us About Shifting Social Norms to Reduce Household Food Waste

Research

September 16, 2021

Closing the Gap: The Impact of G20 Climate Commitments on Limiting Global Temperature Rise to 1.5°C

Arctic icebergs

Food

Asia

Research

August 13, 2021

Food Loss and Waste in India: The Knowns and The Unknowns

Asia Africa Latin America Europe

Research

July 20, 2021

Tracking and Reporting Finance for Locally Led Adaptation to Climate Change

Forest Resources Protection Team meeting, ICBAAR Project Bangladesh

Food

Initiatives

April 1, 2021

Food Waste Atlas

Food

Research

November 11, 2019

Reducing Food Loss and Waste: Ten Interventions to Scale Impact

Food

Research

August 28, 2019

Reducing Food Loss and Waste: Setting a Global Action Agenda

Food

Research

July 19, 2019

Creating a Sustainable Food Future

Women holding woven baskets with fresh vegetables and fruit

Initiatives

September 12, 2018

Cities4Forests

Pond and trees in front of city skyline.

Food

Initiatives

August 11, 2016

Champions 12.3

Champions 12.3 SDG

Food

Research

June 6, 2016

Food Loss and Waste Accounting and Reporting Standard

Food

Research

July 22, 2014

Crop Breeding: Renewing the Global Commitment

Food

Initiatives

October 17, 2013

Food Loss & Waste Protocol

Tea harvest in India

Research

December 1, 2011

Assessing Non-Annex I Pledges

Research

October 28, 2011

Building the Climate Change Regime

Asia

Research

June 24, 2010

Analyzing Environmental Trends

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