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Why Dedicating Land to Bioenergy Won't Curb Climate Change

  • Energy
  • Food
  • biodiversity
  • agriculture
  • Climate
  • climate change
  • food security
A new WRI working paper recommends against dedicating land to produce bioenergy. Photo by Macomb Paynes.
  • Energy
  • Food
  • biodiversity
  • agriculture
  • Climate
  • climate change
  • food security
Insights

More Rice, Less Methane

  • Food
  • Freshwater
  • agriculture
  • Climate
  • climate change
  • GHG emissions
Reducing flooding in rice paddies can dramatically reduce greenhouse gas emissions, and can also help conserve water and boost yields. Photo by IRRI.
  • Food
  • Freshwater
  • agriculture
  • Climate
  • climate change
  • GHG emissions
Insights

Finding Solutions for South Africa’s Coal-Fired Energy and Water Problems

  • Freshwater
  • Business
  • Aqueduct
  • fossil fuels
  • Water Quality
  • water risk
A communal water tap in Soweto, South Africa. Photo credit: E. Muench, Wikimedia Commons
  • Freshwater
  • Business
  • Aqueduct
  • fossil fuels
  • Water Quality
  • water risk
Insights

Closing the "Food Gap" Means Renewing the Global Commitment to Crop Breeding

  • agriculture
  • Food
  • Food Loss and Waste
  • food security
A great bulk of global plant breeding research has gone into the major cereals and oilseeds, such as corn, wheat, rice and soybeans.  Yet there are many other crops that are particularly important to small farmers and the food insecure, in part because many of these crops can do relatively well in marginal environments. Photo Credit: CIMMYT/Flickr
  • agriculture
  • Food
  • Food Loss and Waste
  • food security
Insights
How does the world feed more than 9 billion people in the year 2050 in a manner that not only advances economic development but also reduces agriculture’s impact on the environment? Photo Credit: UN/Flickr
  • Food
  • agriculture

Getting More from the U.S. Farm Conservation Water Quality Budget

  • Freshwater
  • agriculture
  • Water Quality
USDA provides limited voluntary financial and technical assistance to farmers who want to lessen their environmental impact. Photo Credit: Heather Dawn/Flickr
  • Freshwater
  • agriculture
  • Water Quality

Overcoming Barriers to USDA’s New Conservation Program

  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Agriculture is a key source of nutrient pollution in the United States. Photo credit: NOAA, Flickr
  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Initiatives
Green background
  • aquaculture
  • Food
  • food security
Insights

Sustainable Fish Farming: 5 Strategies to Get Aquaculture Growth Right

  • aquaculture
  • Food
  • food security
  • world resources report
Aquaculture production will need to more than double again between now and 2050 to meet the demands of a growing population. Photo credit: WorldFish/Flickr
  • aquaculture
  • Food
  • food security
  • world resources report
Data

Aquaculture Is Expanding to Meet World Fish Demand

  • aquaculture
  • Food
  • world resources report
  • aquaculture
  • Food
  • world resources report

A New Strategy to Improve Water Quality—One Targeted Watershed at a Time

  • water pollution
  • hypoxia
  • Freshwater
  • Water Quality
More than 15,000 streams, rivers, and lakes are too polluted with nutrient runoff to support wildlife, be enjoyed recreationally, or serve as a drinking water source. Photo credit: USDA
  • water pollution
  • hypoxia
  • Freshwater
  • Water Quality