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    233 Resources for
    food security greenhouse gas accounting
    Food
    Data
    April 20, 2016

    Animal-based Foods are More Resource-Intensive than Plant-Based Foods

    • Climate-Friendly Diets
    • land use
    • agriculture
    • Food
    • food security
    • GHG emissions
    • Climate-Friendly Diets
    • land use
    • agriculture
    • Food
    • food security
    • GHG emissions
    Food
    Data
    April 20, 2016

    Shifting the Diets of High Consumers of Animal-Based Foods Could Significantly Reduce Per Person Agricultural Land Use and GHG Emissions

    • Climate-Friendly Diets
    • land use
    • agriculture
    • Food
    • food security
    • GHG emissions
    • Climate-Friendly Diets
    • land use
    • agriculture
    • Food
    • food security
    • GHG emissions
    Food
    Data
    April 20, 2016

    The Shift Wheel: Changing Consumer Purchasing

    • Climate-Friendly Diets
    • land use
    • agriculture
    • Food
    • food security
    • GHG emissions
    • Climate-Friendly Diets
    • land use
    • agriculture
    • Food
    • food security
    • GHG emissions
    Food
    Insights
    April 20, 2016

    Sustainable Diets: What You Need to Know in 12 Charts

    • agriculture
    • climate change
    • Food
    • food security
    • Freshwater
    grocery store
    • agriculture
    • climate change
    • Food
    • food security
    • Freshwater
    Food
    News
    April 20, 2016

    RELEASE: WRI offers new approach to help move billions to more sustainable diets

    • Climate-Friendly Diets
    • land use
    • deforestation
    • agriculture
    • Food
    • food security
    • GHG emissions
    • natural resources
    • Freshwater
    • Climate-Friendly Diets
    • land use
    • deforestation
    • agriculture
    • Food
    • food security
    • GHG emissions
    • natural resources
    • Freshwater
    Food
    Insights
    April 20, 2016

    How I Tweaked My Diet to Cut its Environmental Footprint in Half

    • Climate-Friendly Diets
    • land use
    • Food
    • food security
    Sunday dinner - fried chicken. green beans, tomatoes, and mashed potatoes with mochka gravy.
    • Climate-Friendly Diets
    • land use
    • Food
    • food security
    Food
    Insights
    April 8, 2016

    3 Steps for Tackling Food Loss and Waste

    • Economics
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • Sustainable Development Goal 2
    Wasted vegetables and fruits of a hypermarket from one or two days.
    • Economics
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • Sustainable Development Goal 2
    Freshwater
    Insights
    April 6, 2016

    Companies Could Profit from Setting Water Targets Informed by Science

    • Business
    • Aqueduct
    • climate science
    • greenhouse gas accounting
    • Freshwater
    • water risk
    Irrigation System
    • Business
    • Aqueduct
    • climate science
    • greenhouse gas accounting
    • Freshwater
    • water risk
    Climate
    Insights
    February 24, 2016

    Science Will Help Push Companies Towards a Low-Carbon Future

    • Business
    • Responsible Corporate Advocacy
    • climate science
    • climate change
    • greenhouse gas accounting
    • U.S. policy
    • GHG Protocol
    • Business
    • Responsible Corporate Advocacy
    • climate science
    • climate change
    • greenhouse gas accounting
    • U.S. policy
    • GHG Protocol
    Food
    Insights
    January 21, 2016

    Champions Call to Reduce Global Food Loss and Waste

    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Food waste
    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Food
    News
    January 21, 2016

    RELEASE: New Champions 12.3 Coalition to Inspire Action to Reduce Food Loss & Waste

    • Business
    • Food
    • Food Loss and Waste
    • food security
    • Business
    • Food
    • Food Loss and Waste
    • food security
    Equity & Governance
    Asia
    Insights
    January 14, 2016

    6 Environment and Development Stories to Watch in 2016

    • Finance
    • Climate
    • International Climate Action
    • Energy
    • Food
    • Cities
    • Business
    • Paris Agreement
    • Responsible Corporate Advocacy
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • Green Climate Fund
    • renewable energy
    • U.S. policy
    • stories to watch
    Andrew Steer
    • Finance
    • Climate
    • International Climate Action
    • Energy
    • Food
    • Cities
    • Business
    • Paris Agreement
    • Responsible Corporate Advocacy
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • Green Climate Fund
    • renewable energy
    • U.S. policy
    • stories to watch
    Climate
    Insights
    December 8, 2015

    4 Questions About Corporate Emissions, Answered through New Interactive Tool

    • International Climate Action
    • Business
    • Responsible Corporate Advocacy
    • climate change
    • GHG emissions
    • greenhouse gas accounting
    Industry
    • International Climate Action
    • Business
    • Responsible Corporate Advocacy
    • climate change
    • GHG emissions
    • greenhouse gas accounting
    Climate
    Insights
    December 4, 2015

    Through Compact of Mayors, 360 Cities Will Cut Their Emissions 17% by 2030

    • International Climate Action
    • Cities
    • COP21
    • climate change
    • GHG emissions
    • greenhouse gas accounting
    • climate impacts
    Rio de Janeiro
    • International Climate Action
    • Cities
    • COP21
    • climate change
    • GHG emissions
    • greenhouse gas accounting
    • climate impacts
    Business
    Research
    December 1, 2015

    Walking the Talk

    Food
    Insights
    October 2, 2015

    If Croplands Expand, Where Should They Go?

    • restoration
    • agriculture
    • Food
    • food security
    Agricultural expansion can't come at the expense of ecosystems like forests, grasslands and wetlands. Photo by Neil Palmer/CIAT
    • restoration
    • agriculture
    • Food
    • food security
    Climate
    Insights
    September 24, 2015

    8 Interactive Graphics Answer Top Climate Change Questions

    • International Climate Action
    • climate change
    • GHG emissions
    • greenhouse gas accounting
    • NDC
    • international climate policy
    • UNFCCC
    The top 10 GHG emitters contribute 72 percent of global emissions. Graphic by WRI
    • International Climate Action
    • climate change
    • GHG emissions
    • greenhouse gas accounting
    • NDC
    • international climate policy
    • UNFCCC
    Food
    News
    September 16, 2015

    STATEMENT: WRI Says Reducing Food Waste Will Help Food Security, Natural Resources, and the Economy

    • Food
    • Food Loss and Waste
    • food security
    • Food
    • Food Loss and Waste
    • food security
    Africa
    Insights
    July 28, 2015

    How Ethiopia Went from Famine Crisis to Green Revolution

    • Food
    • Forests
    • Freshwater
    • restoration
    • agriculture
    • food security
    • poverty
    Ethiopia is now greener than it has been in the last 145 years. Photo by Chris Reij/WRI
    • Food
    • Forests
    • Freshwater
    • restoration
    • agriculture
    • food security
    • poverty

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