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In World That Says It’s Cutting Nutrient Pollution, Progress Is Lacking

  • water pollution
  • Freshwater
  • Water Quality
  • water risk
Algal blooms in Florida’s Santa Fe River
  • water pollution
  • Freshwater
  • Water Quality
  • water risk

After 15 Years, EPA Updates Water Quality Trading Policy. It Could Do More.

  • Freshwater
  • water pollution
  • wastewater
  • Water Quality
Wetlands like these in the Chesapeake provide cost-effective water quality services.
  • Freshwater
  • water pollution
  • wastewater
  • Water Quality
Insights

Q&A: How a Cuban Name Change Boosted Panera’s Soup Sales

  • Climate-Friendly Diets
  • Responsible Corporate Advocacy
  • Food
Black bean soup
  • Climate-Friendly Diets
  • Responsible Corporate Advocacy
  • Food
Insights

This Flavor-Packed Burger Saves As Many Emissions As Taking 2 Million Cars Off the Road

  • Climate-Friendly Diets
  • agriculture
  • Food
mini burgers
  • Climate-Friendly Diets
  • agriculture
  • Food
Insights
  • Climate-Friendly Diets
  • Food

Keeping Heads Above Water: Lessons for Building Resilience After Flooding in South Asia and Texas

  • floods
  • Climate Resilience
  • climate change
  • sea level rise
  • water pollution
Escapees from hurricane flooding.
  • floods
  • Climate Resilience
  • climate change
  • sea level rise
  • water pollution

Mere Steps from the Oval Office, a Growing Solution to Climate Change

  • Food
  • Climate-Friendly Diets
  • U.S. policy
  • agriculture
  • climate change
Children plant vegetables in the White House Kitchen Garden
  • Food
  • Climate-Friendly Diets
  • U.S. policy
  • agriculture
  • climate change

PODCAST: How We Can Clean the Chesapeake and Save Money in the Process

  • Freshwater
  • podcasts
  • agriculture
  • water pollution
  • pollution
  • Water Quality
Marsh
  • Freshwater
  • podcasts
  • agriculture
  • water pollution
  • pollution
  • Water Quality
Insights

In a Broken Food System, Consumers Have More Power Than They Realize

  • Climate-Friendly Diets
  • agriculture
  • Food
  • food security
  • Food Loss and Waste
Farmers’ market in Pittsburgh, Pennsylvania
  • Climate-Friendly Diets
  • agriculture
  • Food
  • food security
  • Food Loss and Waste

Guacamole Coasts: Not Just Florida, Not Just Now

  • water pollution
  • mapping
  • pollution
  • wastewater
  • Water Quality
  • water risk
  • water pollution
  • mapping
  • pollution
  • wastewater
  • Water Quality
  • water risk

Cleaner US Rivers, Lakes and Estuaries with Water Quality Trading

  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Fishing in Mitkof Island. (Petersburg, Alaska, U.S.) Photo by Penny Meyer/Flickr.
  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Insights

High Water Stress Jeopardizes One-Third of World’s Corn Crop

  • Freshwater
  • Aqueduct
  • Food
  • food security
  • water risk
Water limits to corn production are likely to be exacerbated as climate change alters global precipitation patterns. Photo Credit: Jane/Flickr
  • Freshwater
  • Aqueduct
  • Food
  • food security
  • water risk

Overcoming Barriers to USDA’s New Conservation Program

  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Agriculture is a key source of nutrient pollution in the United States. Photo credit: NOAA, Flickr
  • agriculture
  • water pollution
  • Freshwater
  • Water Quality
Insights

7 Stories to Watch in 2014

  • Energy
  • Food
  • Forests
  • Cities
  • fossil fuels
  • deforestation
  • Air Quality
  • Climate
  • climate change
  • restoration
  • U.S. policy
As host of the 2014 World Cup, all eyes will be on Brazil's cities to see how they deal with their sustainability challenges and opportunities. Photo credit: Crystal Davis, WRI
  • Energy
  • Food
  • Forests
  • Cities
  • fossil fuels
  • deforestation
  • Air Quality
  • Climate
  • climate change
  • restoration
  • U.S. policy

A New Strategy to Improve Water Quality—One Targeted Watershed at a Time

  • water pollution
  • hypoxia
  • Freshwater
  • Water Quality
More than 15,000 streams, rivers, and lakes are too polluted with nutrient runoff to support wildlife, be enjoyed recreationally, or serve as a drinking water source. Photo credit: USDA
  • water pollution
  • hypoxia
  • Freshwater
  • Water Quality
Insights

3 Things To Think About Before Buying Your Thanksgiving Turkey

  • Food
  • Food Loss and Waste
Nearly one-quarter of all food (measured by calorie) produced for people globally is lost due to spoilage or waste. Photo credit: pulaw, Flickr
  • Food
  • Food Loss and Waste

Global Efforts to Tackle Poverty and Climate Change Must Come Together

  • Climate
  • Food
  • climate change
  • Equity & Governance
  • poverty
  • low carbon development
  • sustainable development goals
  • United Nations
This week, UN Secretary General Ban Ki-Moon will address two of the most pressing challenges of our time: poverty and climate change. Photo credit: M. DeFreese/CIMMYT
  • Climate
  • Food
  • climate change
  • Equity & Governance
  • poverty
  • low carbon development
  • sustainable development goals
  • United Nations

Can Nutrient Trading Shrink the Gulf of Mexico's Dead Zone?

  • water pollution
  • hypoxia
  • Freshwater
Dead fish resulting from toxins or oxygen depletion in Lake Binder, Iowa. Photo credit: Dr. Jennifer L. Graham, U.S. Geological Survey
  • water pollution
  • hypoxia
  • Freshwater

6 Top Environment and Development Stories to Watch in 2013

  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Business
  • climate change
  • renewable energy
  • fossil fuels
  • U.S. policy
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Business
  • climate change
  • renewable energy
  • fossil fuels
  • U.S. policy