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    59 Resources for
    COP18 protected areas
    Ocean
    News
    January 27, 2021

    STATEMENT: Biden Administration Commits to Protect 30% of U.S. Land and Ocean by 2030

    • Food
    • Forests
    • conservation
    • land use
    • biodiversity
    • fisheries
    • Ocean
    • protected areas
    • Food
    • Forests
    • conservation
    • land use
    • biodiversity
    • fisheries
    • Ocean
    • protected areas
    Ocean
    Insights
    April 24, 2020

    The Ocean Genome Helps Fight Disease: Here's How We Save It

    • conservation
    • coronavirus
    • biodiversity
    • Equity & Governance
    • international climate policy
    • Ocean
    • protected areas
    Algae, corals and fish in an ocean gully.
    • conservation
    • coronavirus
    • biodiversity
    • Equity & Governance
    • international climate policy
    • Ocean
    • protected areas
    Food
    Insights
    November 11, 2019

    There’s No Time, or Food, to Waste

    • Food Loss and Waste
    Woman pouring bowl of grain
    • Food Loss and Waste
    Food
    Insights
    September 23, 2019

    Is the World on Track to Cut Food Loss and Waste in Half by 2030?

    • Food
    • Business
    • Food Loss and Waste
    • food security
    Too much food spoils or is thrown out rather than eaten.
    • Food
    • Business
    • Food Loss and Waste
    • food security
    Food
    News
    September 23, 2019

    RELEASE: Major Food Retailers & Providers, Rice Industry Announce New Food Loss and Waste Efforts

    • Food
    • Food Loss and Waste
    • Food
    • Food Loss and Waste
    Food
    News
    September 23, 2019

    RELEASE: Major Food Retailers & Providers Join New “10x20x30” Food Loss and Waste Initiative

    • Food
    • Food Loss and Waste
    • Food
    • Food Loss and Waste
    Food
    News
    February 7, 2019

    ADVISORY: Press Call: How Much Money Can Restaurants Make By Wasting Less Food?

    • Food
    • Food Loss and Waste
    • Food
    • Food Loss and Waste
    Food
    Insights
    April 9, 2018

    Rethinking the Buffet: 3 Things Hotels Can Do Now to Reduce Food Waste

    • Food
    • Food Loss and Waste
    Food buffet
    • Food
    • Food Loss and Waste
    Food
    Insights
    September 20, 2017

    How the World Can Cut Food Loss and Waste in Half

    • Food
    • Food Loss and Waste
    • sustainable development goals
    wasted food
    • Food
    • Food Loss and Waste
    • sustainable development goals
    Food
    Insights
    September 22, 2016

    The Food We Don’t Eat

    • Food Loss and Waste
    Wasted food
    • Food Loss and Waste
    Food
    Insights
    January 21, 2016

    Champions Call to Reduce Global Food Loss and Waste

    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Food waste
    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Food
    News
    January 21, 2016

    RELEASE: New Champions 12.3 Coalition to Inspire Action to Reduce Food Loss & Waste

    • Business
    • Food
    • Food Loss and Waste
    • food security
    • Business
    • Food
    • Food Loss and Waste
    • food security
    Equity & Governance
    Latin America
    Insights
    November 20, 2014

    New Tool Reveals How Jamaica’s Development Projects Impact People and Planet

    • environmental democracy
    • human rights
    • protected areas
    • public participation
    Cataboo, Saint Elizabeth, Jamaica. Photo by Sergel Mutovkin/Flickr
    • environmental democracy
    • human rights
    • protected areas
    • public participation
    Forests
    North America
    Insights
    August 13, 2013

    New Mapping Technology: Nova Scotia’s Powerful Ally in Protecting Valuable Forests

    • Forests
    • mapping
    • protected areas
    Cabot Trail in Cape Breton, Nova Scotia. Photo credit: Nicolas Raymond, Flickr
    • Forests
    • mapping
    • protected areas

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