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11 Resources for
News

RELEASE: WRI offers new approach to help move billions to more sustainable diets

  • Climate-Friendly Diets
  • land use
  • deforestation
  • agriculture
  • Food
  • food security
  • GHG emissions
  • natural resources
  • Freshwater
  • Climate-Friendly Diets
  • land use
  • deforestation
  • agriculture
  • Food
  • food security
  • GHG emissions
  • natural resources
  • Freshwater
Insights

Win-win: Reducing Water Use and Greenhouse Gas Emissions in China’s Power Sector

  • Energy
  • Freshwater
  • Aqueduct
  • Climate
  • GHG emissions
China’s power sector is the nation’s largest source of greenhouse gas emissions and its biggest industrial water user. To meet increasing energy demand, the country may double its installed generation capacity by 2030. Photo by Asian Development Bank/Flickr.
  • Energy
  • Freshwater
  • Aqueduct
  • Climate
  • GHG emissions
Insights

More Rice, Less Methane

  • Food
  • Freshwater
  • agriculture
  • Climate
  • climate change
  • GHG emissions
Reducing flooding in rice paddies can dramatically reduce greenhouse gas emissions, and can also help conserve water and boost yields. Photo by IRRI.
  • Food
  • Freshwater
  • agriculture
  • Climate
  • climate change
  • GHG emissions
Insights

4 Grand Challenges to Energy, Food, and Water

  • Forests
  • Freshwater
  • agriculture
  • climate change
  • Energy
  • food security
  • natural resources
  • low carbon development
  • Forests
  • Freshwater
  • agriculture
  • climate change
  • Energy
  • food security
  • natural resources
  • low carbon development
Research

Watershed governance