Resources

Research

State of Climate Action 2022

Climate march with people holding signs.
News

RELEASE: New Research Outlines 5-Course ‘Menu of Solutions’ to Achieve Sustainable Food Future

  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
Insights

Bad Air to Better Oceans: 6 Environment and Development Stories to Watch in 2018

  • Equity & Governance
  • Finance
  • Ocean
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Economics
  • Aqueduct
  • stories to watch
  • Air Quality
  • climate change
  • restoration
  • international climate policy
  • fossil fuels
  • pollution
  • UNFCCC
  • U.S. policy
  • water risk
  • Equity & Governance
  • Finance
  • Ocean
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Economics
  • Aqueduct
  • stories to watch
  • Air Quality
  • climate change
  • restoration
  • international climate policy
  • fossil fuels
  • pollution
  • UNFCCC
  • U.S. policy
  • water risk
Insights

6 Environment and Development Stories to Watch in 2017

  • Climate
  • Energy
  • Food
  • Cities
  • Business
  • Climate-Friendly Diets
  • stories to watch
  • Responsible Corporate Advocacy
  • fossil fuels
  • climate change
  • energy efficiency
  • food security
  • international climate policy
  • renewable energy
  • transportation
  • UNFCCC
  • U.S. policy
Andrew Steer
  • Climate
  • Energy
  • Food
  • Cities
  • Business
  • Climate-Friendly Diets
  • stories to watch
  • Responsible Corporate Advocacy
  • fossil fuels
  • climate change
  • energy efficiency
  • food security
  • international climate policy
  • renewable energy
  • transportation
  • UNFCCC
  • U.S. policy
News

RELEASE: First-Ever Global Standard to Measure Food Loss and Waste Introduced by International Partnership

  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
Insights

Sustainable Fish Farming: 5 Strategies to Get Aquaculture Growth Right

  • aquaculture
  • Food
  • food security
  • world resources report
Aquaculture production will need to more than double again between now and 2050 to meet the demands of a growing population. Photo credit: WorldFish/Flickr
  • aquaculture
  • Food
  • food security
  • world resources report
Data

Aquaculture Is Expanding to Meet World Fish Demand

  • aquaculture
  • Food
  • world resources report
  • aquaculture
  • Food
  • world resources report
Insights

Making Economic Valuation Count for Coastal Ecosystems in the Caribbean

  • Freshwater
  • coral reefs
  • natural infrastructure
  • Economics
  • fisheries
  • Food
  • Ocean
People and economies across the Caribbean are dependent on coastal ecosystems—including coral reefs, mangroves, and beaches. These ecosystems provide critical habitat to commercial fisheries, attract tourists from around the world, and protect coastal communities and infrastructure. Photo Credit: Katina Rogers
  • Freshwater
  • coral reefs
  • natural infrastructure
  • Economics
  • fisheries
  • Food
  • Ocean
Insights

7 Stories to Watch in 2014

  • Energy
  • Food
  • Forests
  • Cities
  • fossil fuels
  • deforestation
  • Air Quality
  • Climate
  • climate change
  • restoration
  • U.S. policy
As host of the 2014 World Cup, all eyes will be on Brazil's cities to see how they deal with their sustainability challenges and opportunities. Photo credit: Crystal Davis, WRI
  • Energy
  • Food
  • Forests
  • Cities
  • fossil fuels
  • deforestation
  • Air Quality
  • Climate
  • climate change
  • restoration
  • U.S. policy
Insights

3 Unexpected Ways to Improve Food Security in Sub-Saharan Africa

  • climate change
  • Food
  • food security
  • Gender
  • poverty
  • world resources report
  • climate change
  • Food
  • food security
  • Gender
  • poverty
  • world resources report
Insights

The Great Balancing Act: 3 Needs for a Sustainable Food Future

  • Forests
  • agriculture
  • Food
  • Gender
  • natural resources
  • low carbon development
  • world resources report
  • Forests
  • agriculture
  • Food
  • Gender
  • natural resources
  • low carbon development
  • world resources report

6 Top Environment and Development Stories to Watch in 2013

  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Business
  • climate change
  • renewable energy
  • fossil fuels
  • U.S. policy
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Business
  • climate change
  • renewable energy
  • fossil fuels
  • U.S. policy
  • Freshwater
  • coral reefs
  • Economics