Sarah Stettner is the Executive Assistant for the Food, Forests, Water and Ocean Programs. In this role, she enhances the effectiveness of these programs by providing administrative support and working in close coordination with the Vice President, Craig Hanson and Global Director, Rod Taylor.

Prior to joining WRI, Sarah lived in South Florida where she worked in executive support and marketing. She also dedicated her time outside of work to non-profit organizations in the environmental sector.

Sarah holds a B.A. in Sustainability from the University of Florida where she was involved in community engagement initiatives with Conservation Initiative for the Asian Elephant and We Are Neutral, both Gainesville-based non-profit organizations.