Impact and Reporting Manager, Food and Land Use Coalition
Catherine Jarman is the Impact and Reporting Manager of the Food and Land Use Coalition at World Resources Institute.
Most recently Catherine worked as a Researcher at the Sustainable Food Trust focused on localised food systems. Prior to this she was a Product Owner for an initiative encouraging UK farmers to improve soil health by utilizing on-farm fertility sources. Catherine also worked as an NGO Program Coordinator in Istanbul, developing a range of initiatives to support those displaced by the conflicts in Syria, the Middle East, and the North Africa Region.
Catherine holds a BSc in Physical Geography from the University of Leeds, specialising in soil amendments, and has recently completed a University of Cambridge Institute of Sustainable Leadership course in Sustainable Food.
Food and Land Use Coalition
A community of organizations and individuals committed to the urgent need for food and land use transformation to create a healthier planet and healthier people.Part of Food