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    7 Resources for
    Food
    Africa
    Insights
    October 31, 2025

    Reducing Food Loss and Waste Could Feed More Than 7 Million Kenyans Every Year

    • Food Loss and Waste
    • food security
    • greenhouse gases
    • biodiversity
    Women selling fresh fruits and vegetables at a market in Mombasa, Kenya.
    • Food Loss and Waste
    • food security
    • greenhouse gases
    • biodiversity
    Food
    Europe
    Insights
    November 12, 2024

    Denmark’s Groundbreaking Agriculture Climate Policy Sets Strong Example for the World

    • agriculture
    • Climate
    • climate policy
    • pollution
    • COP29
    • greenhouse gases
    A farmer watches over his cows as they eat.
    • agriculture
    • Climate
    • climate policy
    • pollution
    • COP29
    • greenhouse gases
    Ocean
    Insights
    June 7, 2024

    4 Ways to Pursue a Sustainable Seafood Diet

    • Food
    • Food Loss and Waste
    • greenhouse gases
    • fisheries
    • aquaculture
    Fish for sale are displayed on ice at an Italian fish market.
    • Food
    • Food Loss and Waste
    • greenhouse gases
    • fisheries
    • aquaculture
    Food
    Insights
    March 23, 2021

    Climate-friendly Food Is Easier Than We Think

    • Climate-Friendly Diets
    • Paris Agreement
    • Food
    • greenhouse gases
    • COP26
    • Climate-Friendly Diets
    • Paris Agreement
    • Food
    • greenhouse gases
    • COP26
    Business
    Insights
    August 6, 2020

    How to Build a Circular Economy

    • Economics
    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • climate change
    • GHG emissions
    • greenhouse gases
    • natural resources
    • Climate
    • Food Loss and Waste
    Two recycling facility workers next to bales of aluminum cans. Photo by Aaron Minnick | WRI.
    • Economics
    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • climate change
    • GHG emissions
    • greenhouse gases
    • natural resources
    • Climate
    • Food Loss and Waste
    Climate
    Latin America
    Insights
    May 28, 2014

    A New Tool for Low-Carbon Agriculture in Brazil

    • Climate
    • Energy
    • Food
    • greenhouse gas accounting
    • GHG emissions
    • greenhouse gases
    Brazil is the world’s fifth-largest greenhouse gas emitter, largely due to the impacts of agriculture. Photo credit: Organicos do PIVAS/Flickr
    • Climate
    • Energy
    • Food
    • greenhouse gas accounting
    • GHG emissions
    • greenhouse gases