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agriculture

Agriculture and Climate Change

Greenhouse Gas Mitigation Opportunities and the 2007 Farm Bill

How can managers of agricultural operations reduce their greenhouse gas emissions? What opportunities exist under the Conservation Title of the 2007 Farm Bill to enhance climate change mitigation opportunities from the U.S. agricultural sector?

Agricultural Subsidies, Poverty, and the Environment

Supporting a Domestic Reform Agenda in Developing Countries

What policies are needed so that reforms in agricultural subsidies in developed countries can translate into real benefits for poor farmers and for the environment in developing countries?

Beyond the RFS

The Environmental and Economic Impacts of Increased Grain Ethanol Production in the U.S.

Can we increase grain ethanol production without risk to soil and water resources?

Reforming Agricultural Subsidies

"No Regrets" Policies for Livelihoods and the Environment...

This paper analyzes the environmental and poverty effects of agricultural subsidies. It proposes policy reforms to help developing countries capitalize on subsidy reductions and turn their agriculture sectors into vehicles for sustainable development.

Integrating socio-economic considerations into biosafety decisions

The challenge for Asia

This paper introduces the socio-economic implications of modern agricultural biotechnology in Asia and suggests a research agenda to determine if and how biotechnology can contribute to pro-poor sustainable development in the region.

Designing genes

How can genetic engineering serve U.S. midwestern agricultural sustainability?

Explores the intersection of two critical, but rarely juxtaposed science and policy issues: The path to U.S. agricultural sustainability and the future of genetically engineered (GE) crops.

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