New: Pivotal Year—WRI’s 2015 Annual Report

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deforestation

WASHINGTON (June 8, 2016)— World Resources Institute finds that analyzing the forests and plantations near palm oil mills can help identify deforestation risk and prevent it. Launched today on Global Forest Watch Commodities, the new PALM Risk Tool will help companies meet their zero deforestation commitments by providing much-needed transparency into the sustainability of the palm oil they buy. WRI conducted an initial analysis of nearly 800 palm oil mills across the world and classified individual mills as having high, medium or low risk of being associated with deforestation. A pilot exercise with Unilever identified 29 high risk mills which, although they represent a relatively small part of their supply chain, will nonetheless be critical for the company’s efforts to reduce deforestation. The analysis is a first indication of the potential risks, to enable Unilever to conduct further in-depth verification, help them prioritize engagement with these mills and work with them to adopt more sustainable practices in order to reduce and prevent deforestation.

New research from World Resources Institute finds the average American could cut their diet-related environmental impacts nearly in half just by eating less meat and dairy. Shifting Diets for a Sustainable Food Future presents solutions to the challenge of feeding a growing population by reducing animal protein consumption, especially beef, and helping shift billions of people to more sustainable diets.

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