New: WRI statement on diversity, equity and inclusion

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What is the role of bioenergy in a sustainable food future? The answer must recognize the intense global competition for land, and that any dedicated use of land for bioenergy inherently comes at the cost of not using that land for food, feed, or sustained carbon storage.

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Last month, 40 nations agreed to restore 5 million hectares (12.4 million acres) of degraded lands and areas of low-quality bamboo production into productive, healthy bamboo forests at the International Network for Bamboo and Rattan’s (INBAR) Ninth Council Session in Addis Ababa, Ethiopia.

This pledge will help answer the Bonn Challenge—an effort to pledge to have 150 million hectares (370 million acres) of degraded and deforested lands in restoration programs by 2020—and could create significant environmental and climate benefits, if bamboo can overcome its image problem.

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A new WRI working paper finds that reducing flooding in rice paddies can dramatically reduce greenhouse gas emissions, and can also help conserve water and boost yields.

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