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STATEMENT: Biden Administration Commits to Protect 30% of U.S. Land and Ocean by 2030

  • Food
  • Forests
  • conservation
  • land use
  • biodiversity
  • fisheries
  • Ocean
  • protected areas
  • Food
  • Forests
  • conservation
  • land use
  • biodiversity
  • fisheries
  • Ocean
  • protected areas
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STATEMENT: UN Climate Summit: Major Economies Fall Short; More Action Needed

  • Buildings
  • climate change
  • energy efficiency
  • international climate policy
  • Ocean
  • Buildings
  • climate change
  • energy efficiency
  • international climate policy
  • Ocean
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  • Cities
  • Buildings
  • Energy
News
  • Energy
  • Buildings
  • Climate
  • energy efficiency
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RELEASE: New Report Finds National Governments Can Unlock Nearly $24 Trillion by Investing in Zero-Carbon Cities

  • Buildings
  • infrastructure
  • Urban Mobility
  • Cities
  • energy efficiency
  • low carbon development
  • Buildings
  • infrastructure
  • Urban Mobility
  • Cities
  • energy efficiency
  • low carbon development
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RELEASE: New Research Outlines 5-Course ‘Menu of Solutions’ to Achieve Sustainable Food Future

  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
News

ADVISORY: Press Call to Preview WRI’s Global Report on Creating a Sustainable Food Future

  • deforestation
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
  • restoration
  • Forests
  • GHG emissions
  • deforestation
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
  • restoration
  • Forests
  • GHG emissions
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  • Buildings
  • energy efficiency
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ADVISORY: WRI Honors Darren Walker and Feike Sijbesma at "Courage to Lead" Dinner

  • conservation
  • land use
  • Climate Resilience
  • Responsible Corporate Advocacy
  • Business
  • environmental justice
  • food security
  • health
  • human rights
  • poverty
  • sustainable development goals
  • conservation
  • land use
  • Climate Resilience
  • Responsible Corporate Advocacy
  • Business
  • environmental justice
  • food security
  • health
  • human rights
  • poverty
  • sustainable development goals
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  • Cities
  • Buildings
  • energy efficiency

RELEASE: New Partnership Working to Reduce U.S.Food Waste by 50 Percent

  • Business
  • agriculture
  • U.S. policy
  • Food
  • Food Loss and Waste
  • Business
  • agriculture
  • U.S. policy
  • Food
  • Food Loss and Waste
News

RELEASE: WRI Welcomes Jennifer Layke as Global Director for its Energy Program

  • Buildings
  • Energy Access
  • energy efficiency
  • renewable energy
  • Buildings
  • Energy Access
  • energy efficiency
  • renewable energy

RELEASE: New “Better Buying Lab” to Develop Sustainable Food Strategies

  • Climate-Friendly Diets
  • Responsible Corporate Advocacy
  • Food
  • agriculture
  • Climate-Friendly Diets
  • Responsible Corporate Advocacy
  • Food
  • agriculture
News
  • Buildings
  • energy efficiency
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RELEASE: First-Ever Global Standard to Measure Food Loss and Waste Introduced by International Partnership

  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
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RELEASE: WRI offers new approach to help move billions to more sustainable diets

  • Climate-Friendly Diets
  • land use
  • deforestation
  • agriculture
  • Food
  • food security
  • GHG emissions
  • natural resources
  • Freshwater
  • Climate-Friendly Diets
  • land use
  • deforestation
  • agriculture
  • Food
  • food security
  • GHG emissions
  • natural resources
  • Freshwater
News

RELEASE: New Champions 12.3 Coalition to Inspire Action to Reduce Food Loss & Waste

  • Business
  • Food
  • Food Loss and Waste
  • food security
  • Business
  • Food
  • Food Loss and Waste
  • food security