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    81 Resources for
    Food Commentary Report agriculture forest monitoring Research Insights
    Food
    Insights
    October 17, 2018

    Without Changing Diets, Agriculture Alone Could Produce Enough Emissions to Surpass 1.5°C of Global Warming

    • climate science
    • Climate-Friendly Diets
    • agriculture
    • climate change
    • emissions
    • Food
    Cattle
    • climate science
    • Climate-Friendly Diets
    • agriculture
    • climate change
    • emissions
    • Food
    Climate
    Insights
    September 25, 2018

    Making Food Production and Land Use More Sustainable Could Yield $2.3 Trillion in Economic Benefits

    • Food
    • Economics
    • Climate-Friendly Diets
    • The $26 Trillion Opportunity
    • deforestation
    • agriculture
    • Food Loss and Waste
    • health
    • restoration
    Harvesting oil palm in Indonesia.
    • Food
    • Economics
    • Climate-Friendly Diets
    • The $26 Trillion Opportunity
    • deforestation
    • agriculture
    • Food Loss and Waste
    • health
    • restoration
    Food
    Latin America
    Insights
    July 17, 2018

    How Cocoa Farming Can Preserve Forests and Peace in Colombia

    • Forests
    • Business
    • deforestation
    • agriculture
    • Food
    • low carbon development
    Cocoa farmer
    • Forests
    • Business
    • deforestation
    • agriculture
    • Food
    • low carbon development
    Food
    Africa
    Insights
    April 26, 2018

    To Fight Food Insecurity in Malawi, Just Add Trees

    • Forests
    • deforestation
    • agriculture
    • Food
    • food security
    • restoration
    A farmer in central Malawi plants groundnuts.
    • Forests
    • deforestation
    • agriculture
    • Food
    • food security
    • restoration
    Food
    North America
    Insights
    February 22, 2018

    This Flavor-Packed Burger Saves As Many Emissions As Taking 2 Million Cars Off the Road

    • Climate-Friendly Diets
    • agriculture
    • Food
    mini burgers
    • Climate-Friendly Diets
    • agriculture
    • Food
    Food
    Insights
    November 21, 2017

    How Food Expert Brian Lipinski Eats More Sustainably During the Holidays

    • Climate-Friendly Diets
    • agriculture
    • Food Loss and Waste
    Americans wasted about 6 million turkeys last Thanksgiving. Photo by I threw a guitar at him/Flickr
    • Climate-Friendly Diets
    • agriculture
    • Food Loss and Waste
    Climate
    North America
    Insights
    June 8, 2017

    Mere Steps from the Oval Office, a Growing Solution to Climate Change

    • Food
    • Climate-Friendly Diets
    • U.S. policy
    • agriculture
    • climate change
    Children plant vegetables in the White House Kitchen Garden
    • Food
    • Climate-Friendly Diets
    • U.S. policy
    • agriculture
    • climate change
    Equity
    Insights
    April 18, 2017

    March for Science? Sure, but then Walk the Talk

    • Climate
    • Food
    • Climate-Friendly Diets
    • climate science
    • agriculture
    Image of satellite map of science marches
    • Climate
    • Food
    • Climate-Friendly Diets
    • climate science
    • agriculture
    Food
    Insights
    March 23, 2017

    We’re Lousy at Describing Sustainable Food, but it Doesn’t Have to Be That Way

    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    Vegetables
    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    Food
    Insights
    March 6, 2017

    By the Numbers: The Business Case for Reducing Food Loss and Waste

    • Responsible Corporate Advocacy
    • Economics
    • agriculture
    • Food Loss and Waste
    • sustainable development goals
    Recycled bread rolls
    • Responsible Corporate Advocacy
    • Economics
    • agriculture
    • Food Loss and Waste
    • sustainable development goals
    Food
    North America
    Insights
    February 10, 2017

    In a Broken Food System, Consumers Have More Power Than They Realize

    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Farmers’ market in Pittsburgh, Pennsylvania
    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Food
    Insights
    November 21, 2016

    5 Ways to Have a Sustainable Thanksgiving

    • Climate-Friendly Diets
    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Tuck in to turkey with our sustainable Thanksgiving tips.
    • Climate-Friendly Diets
    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Food
    Insights
    November 16, 2016

    Choose or Lose: Why Gisele and I Are Shifting to a Sustainable Diet

    • Climate-Friendly Diets
    • agriculture
    • climate change
    • Food
    • Food Loss and Waste
    • food security
    Gisele Bündchen
    • Climate-Friendly Diets
    • agriculture
    • climate change
    • Food
    • Food Loss and Waste
    • food security
    Food
    Insights
    September 21, 2016

    What the Beauty Industry Can Teach Us About Men’s Diets

    • Climate-Friendly Diets
    • agriculture
    • Food
    • Climate-Friendly Diets
    • agriculture
    • Food
    Food
    Insights
    June 29, 2016

    This Independence Day, Think About a Menu Change

    • Climate-Friendly Diets
    • agriculture
    • climate change
    • Food
    • food security
    Food cooking on BBQ
    • Climate-Friendly Diets
    • agriculture
    • climate change
    • Food
    • food security
    Food
    Insights
    June 6, 2016

    4 Surprising Reasons to Measure and Reduce Food Loss and Waste

    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    Recovered food waste
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    Food
    Insights
    May 23, 2016

    Signs of a Growing Movement to Reduce Food Loss and Waste

    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • sustainable development goals
    Food waste
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • sustainable development goals
    Food
    Insights
    April 26, 2016

    How a Shrub in Africa Made Me Want to Change the Food Industry

    • Responsible Corporate Advocacy
    • creating a sustainable food future
    • Business
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Daniel Vennard (left) poses with clippings from the shrub he discovered.
    • Responsible Corporate Advocacy
    • creating a sustainable food future
    • Business
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Food
    Insights
    April 20, 2016

    Sustainable Diets: What You Need to Know in 12 Charts

    • agriculture
    • climate change
    • Food
    • food security
    • Water
    grocery store
    • agriculture
    • climate change
    • Food
    • food security
    • Water

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