Resources

Insights

5 Ways to Put Food on a Water Diet

  • Water
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
African woman watering garden
  • Water
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
Insights

Why Africa Needs to Look to Its Cities to End Hunger

  • Cities
  • Food
  • food security
  • Urban Development
A street market in St. Lucia, South Africa. With the continent rapidly urbanizing, it’s critical that city leaders address urban food loss and waste in order to ensure sustainable development and end food insecurity. Photo by Steve Slater/Flickr.
  • Cities
  • Food
  • food security
  • Urban Development
Insights

How Food Waste Costs Our Cities Millions

  • Cities
  • deforestation
  • agriculture
  • emissions
  • Food Loss and Waste
  • Urban Development
Seoul, South Korea is one of several cities experimenting with new waste management policies that will encourage people not to buy food they don’t need. Photo by Seoul Korea/Flickr.
  • Cities
  • deforestation
  • agriculture
  • emissions
  • Food Loss and Waste
  • Urban Development
Insights

High Water Stress Jeopardizes One-Third of World’s Corn Crop

  • Water
  • Aqueduct
  • Food
  • food security
  • United States
  • water risk
Water limits to corn production are likely to be exacerbated as climate change alters global precipitation patterns. Photo Credit: Jane/Flickr
  • Water
  • Aqueduct
  • Food
  • food security
  • United States
  • water risk
Insights

One-Quarter of World’s Agriculture Grows in Highly Water-Stressed Areas

  • Water
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk
New WRI analysis shows that 57 percent of the world's cotton is grown in water-stressed areas. Photo credit: Stephen Morton, Flickr
  • Water
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk

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