Resources

Insights

Unpacking COP28: Key Outcomes from the Dubai Climate Talks, and What Comes Next

  • Paris Agreement
  • Climate Resilience
  • Finance
  • adaptation
  • Food
  • Cities
  • Forests
  • COP28
  • climatewatch-pinned
Closing of COP28 climate summit in Dubai
  • Paris Agreement
  • Climate Resilience
  • Finance
  • adaptation
  • Food
  • Cities
  • Forests
  • COP28
  • climatewatch-pinned
Insights

How to Manage the Global Land Squeeze? Produce, Protect, Reduce, Restore

  • Food Loss and Waste
  • food security
  • land use
  • agriculture
  • restoration
  • nature-based solutions
  • conservation
  • Climate
  • Forests
  • U.S. Climate Policy-Lands
An aerial view of a section of rain forest cleared for agriculture.
  • Food Loss and Waste
  • food security
  • land use
  • agriculture
  • restoration
  • nature-based solutions
  • conservation
  • Climate
  • Forests
  • U.S. Climate Policy-Lands
Insights

Harvesting Wood Has Overlooked Carbon Costs

  • Climate
  • GHG emissions
  • land use
  • deforestation
  • Food
A loading dock filled with timber on the coast in China.
  • Climate
  • GHG emissions
  • land use
  • deforestation
  • Food
Insights
A man carries a cart in Bakhmut, Ukraine during the Russian invasion
  • Food
  • food security
  • land use
Insights

5 Takeaways on Cropland Expansion and What It Means for People and the Planet

  • agriculture
  • land use
  • food security
A farmer surveying a soybean crop in Colombia.
  • agriculture
  • land use
  • food security
Insights

Our Food Systems Need an Overhaul. Here’s How the UN Food Summit Can Help.

  • food security
  • Food Loss and Waste
  • agriculture
  • GHG emissions
  • Climate Resilience
Four farmers harvesting and carrying boxes of strawberries in an open field.
  • food security
  • Food Loss and Waste
  • agriculture
  • GHG emissions
  • Climate Resilience

How to Transform Food Systems in the Face of Climate Change

  • Climate
  • Food
  • Climate Resilience
  • climate change
  • food security
  • agriculture
  • COP26
Tea farmer harvesting leaves in Sri Lanka
  • Climate
  • Food
  • Climate Resilience
  • climate change
  • food security
  • agriculture
  • COP26

What Farmers Need to Survive a Changing Climate: Transformative Adaptation

  • Climate Resilience
  • agriculture
  • climate change
  • Food
  • low carbon development
Growing millet in India
  • Climate Resilience
  • agriculture
  • climate change
  • Food
  • low carbon development
Insights

After COVID-19: How We Can Improve the Global Food System

  • coronavirus
  • land use
  • agriculture
  • Food
  • food security
Produce section of grocery store
  • coronavirus
  • land use
  • agriculture
  • Food
  • food security
Insights

4 Ways Farmers Can Adapt to Climate Change and Generate Income

  • Food
  • Forests
  • Climate Resilience
  • agriculture
  • restoration
Farmers working on an integrated system in a farm in Paraiba Valley, Sao Paulo. The system combines crops (a native species similar to potato and corn) with palm trees. Photo by Bruno Calixto/WRI Brasil
  • Food
  • Forests
  • Climate Resilience
  • agriculture
  • restoration
Insights

Water Could Limit Our Ability to Feed the World. These 9 Graphics Explain Why

  • Aqueduct
  • agriculture
  • Food
  • Freshwater
  • water risk
Conventional sprinkler irrigation
  • Aqueduct
  • agriculture
  • Food
  • Freshwater
  • water risk
Insights

PODCAST: Fixing Land Use, Fixing the World

  • Food
  • land use
  • podcasts
HRH The Prince of Wales meets Chief Kwasi Katakyie Bumagama II of Ghana as Paul Polman looks on
  • Food
  • land use
  • podcasts
Insights

5 Ways to Put Food on a Water Diet

  • Freshwater
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
African woman watering garden
  • Freshwater
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
Insights

Bad Air to Better Oceans: 6 Environment and Development Stories to Watch in 2018

  • Equity & Governance
  • Finance
  • Ocean
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Economics
  • Aqueduct
  • stories to watch
  • Air Quality
  • climate change
  • restoration
  • international climate policy
  • fossil fuels
  • pollution
  • UNFCCC
  • U.S. policy
  • water risk
  • Equity & Governance
  • Finance
  • Ocean
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Economics
  • Aqueduct
  • stories to watch
  • Air Quality
  • climate change
  • restoration
  • international climate policy
  • fossil fuels
  • pollution
  • UNFCCC
  • U.S. policy
  • water risk
Insights

How I Tweaked My Diet to Cut its Environmental Footprint in Half

  • Climate-Friendly Diets
  • land use
  • Food
  • food security
Sunday dinner - fried chicken. green beans, tomatoes, and mashed potatoes with mochka gravy.
  • Climate-Friendly Diets
  • land use
  • Food
  • food security

WRI’s Top Outcomes of 2014

  • Finance
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Aqueduct
During "Raaghiri Days" in Indian cities, streets are closed to cars to encourage walking and biking. Photo by Carol Mitchell/Flickr
  • Finance
  • Climate
  • Energy
  • Food
  • Forests
  • Freshwater
  • Cities
  • Business
  • Aqueduct
Insights

5 Reasons To Watch NYC’s Climate Summit

  • International Climate Action
  • Energy
  • Food
  • Forests
  • Cities
  • Finance
  • Equity & Governance
  • Climate Resilience
  • Business
  • Climate
  • Paris Agreement
  • climate policy
UN headquarters in New York City (Photo credit United Nations)
  • International Climate Action
  • Energy
  • Food
  • Forests
  • Cities
  • Finance
  • Equity & Governance
  • Climate Resilience
  • Business
  • Climate
  • Paris Agreement
  • climate policy
Insights

High Water Stress Jeopardizes One-Third of World’s Corn Crop

  • Freshwater
  • Aqueduct
  • Food
  • food security
  • water risk
Water limits to corn production are likely to be exacerbated as climate change alters global precipitation patterns. Photo Credit: Jane/Flickr
  • Freshwater
  • Aqueduct
  • Food
  • food security
  • water risk
Insights

One-Quarter of World’s Agriculture Grows in Highly Water-Stressed Areas

  • Freshwater
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk
New WRI analysis shows that 57 percent of the world's cotton is grown in water-stressed areas. Photo credit: Stephen Morton, Flickr
  • Freshwater
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk
Insights

Burkina Faso Farmers Lead the Way on Food Security and Climate Change Resilience

  • Climate Resilience
  • agriculture
  • restoration
  • Food
  • food security
  • Climate Resilience
  • agriculture
  • restoration
  • Food
  • food security
Silhouettes of children playing swing in turbine wind park at sunset