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    10 Resources for
    Food greenhouse gases Insights
    Food
    Insights
    March 23, 2021

    Climate-friendly Food Is Easier Than We Think

    • Climate-Friendly Diets
    • Paris Agreement
    • Food
    • greenhouse gases
    • COP26
    • Climate-Friendly Diets
    • Paris Agreement
    • Food
    • greenhouse gases
    • COP26
    Business
    Insights
    August 6, 2020

    How to Build a Circular Economy

    • Economics
    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • climate change
    • GHG emissions
    • greenhouse gases
    • natural resources
    • Climate
    • Food Loss and Waste
    Two recycling facility workers next to bales of aluminum cans. Photo by Aaron Minnick | WRI.
    • Economics
    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • climate change
    • GHG emissions
    • greenhouse gases
    • natural resources
    • Climate
    • Food Loss and Waste
    Freshwater
    Insights
    November 25, 2019

    Water Could Limit Our Ability to Feed the World. These 9 Graphics Explain Why

    • Aqueduct
    • agriculture
    • Food
    • Freshwater
    • water risk
    Conventional sprinkler irrigation
    • Aqueduct
    • agriculture
    • Food
    • Freshwater
    • water risk
    Food
    Insights
    June 4, 2019

    5 Ways to Put Food on a Water Diet

    • Freshwater
    • Aqueduct
    • Climate-Friendly Diets
    • agriculture
    • Food
    • Food Loss and Waste
    • water risk
    African woman watering garden
    • Freshwater
    • Aqueduct
    • Climate-Friendly Diets
    • agriculture
    • Food
    • Food Loss and Waste
    • water risk
    Insights
    January 16, 2018

    Bad Air to Better Oceans: 6 Environment and Development Stories to Watch in 2018

    • Equity & Governance
    • Finance
    • Ocean
    • Climate
    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Business
    • Economics
    • Aqueduct
    • stories to watch
    • Air Quality
    • climate change
    • restoration
    • international climate policy
    • fossil fuels
    • pollution
    • UNFCCC
    • U.S. policy
    • water risk
    • Equity & Governance
    • Finance
    • Ocean
    • Climate
    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Business
    • Economics
    • Aqueduct
    • stories to watch
    • Air Quality
    • climate change
    • restoration
    • international climate policy
    • fossil fuels
    • pollution
    • UNFCCC
    • U.S. policy
    • water risk
    Equity & Governance
    Insights
    December 30, 2014

    WRI’s Top Outcomes of 2014

    • Finance
    • Climate
    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Business
    • Aqueduct
    During "Raaghiri Days" in Indian cities, streets are closed to cars to encourage walking and biking. Photo by Carol Mitchell/Flickr
    • Finance
    • Climate
    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Business
    • Aqueduct
    Food
    North America
    Insights
    June 11, 2014

    High Water Stress Jeopardizes One-Third of World’s Corn Crop

    • Freshwater
    • Aqueduct
    • Food
    • food security
    • water risk
    Water limits to corn production are likely to be exacerbated as climate change alters global precipitation patterns. Photo Credit: Jane/Flickr
    • Freshwater
    • Aqueduct
    • Food
    • food security
    • water risk
    Climate
    Latin America
    Insights
    May 28, 2014

    A New Tool for Low-Carbon Agriculture in Brazil

    • Climate
    • Energy
    • Food
    • greenhouse gas accounting
    • GHG emissions
    • greenhouse gases
    Brazil is the world’s fifth-largest greenhouse gas emitter, largely due to the impacts of agriculture. Photo credit: Organicos do PIVAS/Flickr
    • Climate
    • Energy
    • Food
    • greenhouse gas accounting
    • GHG emissions
    • greenhouse gases
    Food
    Insights
    October 31, 2013

    One-Quarter of World’s Agriculture Grows in Highly Water-Stressed Areas

    • Freshwater
    • Aqueduct
    • agriculture
    • Food
    • food security
    • water risk
    New WRI analysis shows that 57 percent of the world's cotton is grown in water-stressed areas. Photo credit: Stephen Morton, Flickr
    • Freshwater
    • Aqueduct
    • agriculture
    • Food
    • food security
    • water risk
    Freshwater
    Asia
    Insights
    January 30, 2013

    5 Sobering Realities about Global Water Security

    • Business
    • Aqueduct
    • Food
    • food security
    • mapping
    • Freshwater
    • water risk
    • Business
    • Aqueduct
    • Food
    • food security
    • mapping
    • Freshwater
    • water risk

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