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Youth Say They Want Climate-friendly Diets. Let’s Help Them Step Up

  • creating a sustainable food future
  • climate change
  • Climate-Friendly Diets
women in grocery store
  • creating a sustainable food future
  • climate change
  • Climate-Friendly Diets
Insights

Climate-friendly Food Is Easier Than We Think

  • Climate-Friendly Diets
  • Paris Agreement
  • Food
  • greenhouse gases
  • COP26
  • Climate-Friendly Diets
  • Paris Agreement
  • Food
  • greenhouse gases
  • COP26
Insights

4 Urgent Actions Towards a More Sustainable Food System

  • coronavirus
  • Climate-Friendly Diets
  • agriculture
  • Food
  • restoration
Women plant rice in Tamil Nadu, India.
  • coronavirus
  • Climate-Friendly Diets
  • agriculture
  • Food
  • restoration
Insights

Will Anyone Eat a Plant-based Big Mac? Behavioral Science Says Yes

  • Food
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • agriculture
  • climate change
Amys vegan fast food burger
  • Food
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • agriculture
  • climate change
Insights

10 Breakthrough Technologies Can Help Feed the World Without Destroying It

  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Sustainable Development Goal 2
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
food lab
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Sustainable Development Goal 2
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
Insights

5 Ways to Put Food on a Water Diet

  • Water
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
African woman watering garden
  • Water
  • Aqueduct
  • Climate-Friendly Diets
  • agriculture
  • Food
  • Food Loss and Waste
  • water risk
Insights

PODCAST: How to Market Sustainable Food

  • podcasts
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • creating a sustainable food future
  • Food
Delicious pad thai—that's also vegetarian. Flickr/Joss D
  • podcasts
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • creating a sustainable food future
  • Food
Insights

It’s All in a Name: How to Boost the Sales of Plant-Based Menu Items

  • Food
  • Sustainable Development Goal 12
  • Climate-Friendly Diets
People dining at restaurant table. Photo by Priscilla du Preez/Unsplash
  • Food
  • Sustainable Development Goal 12
  • Climate-Friendly Diets
Insights

Q&A: How a Cuban Name Change Boosted Panera’s Soup Sales

  • Climate-Friendly Diets
  • Corporate Climate Policy Leadership
  • Food
Black bean soup
  • Climate-Friendly Diets
  • Corporate Climate Policy Leadership
  • Food
Insights

How to Sustainably Feed 10 Billion People by 2050, in 21 Charts

  • Climate-Friendly Diets
  • creating a sustainable food future
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
Cambodian rice farmers
  • Climate-Friendly Diets
  • creating a sustainable food future
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
Insights

Without Changing Diets, Agriculture Alone Could Produce Enough Emissions to Surpass 1.5°C of Global Warming

  • climate science
  • Climate-Friendly Diets
  • agriculture
  • climate change
  • emissions
  • Food
Cattle
  • climate science
  • Climate-Friendly Diets
  • agriculture
  • climate change
  • emissions
  • Food
Insights

Making Food Production and Land Use More Sustainable Could Yield $2.3 Trillion in Economic Benefits

  • Food
  • Economics
  • Climate-Friendly Diets
  • The $26 Trillion Opportunity
  • deforestation
  • agriculture
  • Food Loss and Waste
  • health
  • restoration
Harvesting oil palm in Indonesia.
  • Food
  • Economics
  • Climate-Friendly Diets
  • The $26 Trillion Opportunity
  • deforestation
  • agriculture
  • Food Loss and Waste
  • health
  • restoration
Insights

This Flavor-Packed Burger Saves As Many Emissions As Taking 2 Million Cars Off the Road

  • Climate-Friendly Diets
  • agriculture
  • Food
mini burgers
  • Climate-Friendly Diets
  • agriculture
  • Food
Insights

2018 Will See High Meat Consumption in the U.S., but the American Diet is Shifting

  • Climate-Friendly Diets
  • creating a sustainable food future
  • Food
  • Climate-Friendly Diets
  • creating a sustainable food future
  • Food
Insights

How Food Expert Brian Lipinski Eats More Sustainably During the Holidays

  • Climate-Friendly Diets
  • agriculture
  • Food Loss and Waste
Americans wasted about 6 million turkeys last Thanksgiving. Photo by I threw a guitar at him/Flickr
  • Climate-Friendly Diets
  • agriculture
  • Food Loss and Waste
Insights
bowl of risotto
  • Climate-Friendly Diets
  • Business
  • Food

Mere Steps from the Oval Office, a Growing Solution to Climate Change

  • Food
  • Climate-Friendly Diets
  • U.S. policy
  • agriculture
  • climate change
Children plant vegetables in the White House Kitchen Garden
  • Food
  • Climate-Friendly Diets
  • U.S. policy
  • agriculture
  • climate change
Insights

March for Science? Sure, but then Walk the Talk

  • Climate
  • Food
  • Climate-Friendly Diets
  • climate science
  • agriculture
Image of satellite map of science marches
  • Climate
  • Food
  • Climate-Friendly Diets
  • climate science
  • agriculture
Insights

PODCAST: How the Better Buying Lab Is Changing What We Eat

  • podcasts
  • Climate-Friendly Diets
  • Food
Lasagna
  • podcasts
  • Climate-Friendly Diets
  • Food
Insights

We’re Lousy at Describing Sustainable Food, but it Doesn’t Have to Be That Way

  • Climate-Friendly Diets
  • agriculture
  • Food
  • food security
Vegetables
  • Climate-Friendly Diets
  • agriculture
  • Food
  • food security

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