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    13 Resources for
    Food United States Asia North America Insights
    Food
    North America Europe
    Insights
    January 7, 2020

    23 Behavior Change Strategies to Get Diners Eating More Plant-Rich Food

    • creating a sustainable food future
    • Business
    • Food
    The way food service professionals present their dishes can have a big impact on whether diners choose sustainable options. Photo by Rick Bella/Pixabay.
    • creating a sustainable food future
    • Business
    • Food
    Food
    North America
    Insights
    February 1, 2019

    Q&A: How a Cuban Name Change Boosted Panera’s Soup Sales

    • Climate-Friendly Diets
    • Corporate Climate Policy Leadership
    • Food
    Black bean soup
    • Climate-Friendly Diets
    • Corporate Climate Policy Leadership
    • Food
    Food
    North America
    Insights
    February 22, 2018

    This Flavor-Packed Burger Saves As Many Emissions As Taking 2 Million Cars Off the Road

    • Climate-Friendly Diets
    • agriculture
    • Food
    mini burgers
    • Climate-Friendly Diets
    • agriculture
    • Food
    Food
    North America
    Insights
    January 24, 2018

    2018 Will See High Meat Consumption in the U.S., but the American Diet is Shifting

    • Climate-Friendly Diets
    • creating a sustainable food future
    • Food
    • Climate-Friendly Diets
    • creating a sustainable food future
    • Food
    Climate
    North America
    Insights
    June 8, 2017

    Mere Steps from the Oval Office, a Growing Solution to Climate Change

    • Food
    • Climate-Friendly Diets
    • U.S. policy
    • agriculture
    • climate change
    Children plant vegetables in the White House Kitchen Garden
    • Food
    • Climate-Friendly Diets
    • U.S. policy
    • agriculture
    • climate change
    Food
    North America
    Insights
    February 10, 2017

    In a Broken Food System, Consumers Have More Power Than They Realize

    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Farmers’ market in Pittsburgh, Pennsylvania
    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Food
    North America
    Insights
    June 11, 2014

    High Water Stress Jeopardizes One-Third of World’s Corn Crop

    • Water
    • Aqueduct
    • Food
    • food security
    • water risk
    Water limits to corn production are likely to be exacerbated as climate change alters global precipitation patterns. Photo Credit: Jane/Flickr
    • Water
    • Aqueduct
    • Food
    • food security
    • water risk
    Climate
    Asia
    Insights
    January 22, 2014

    7 Stories to Watch in 2014

    • Energy
    • Food
    • Forests
    • Cities
    • fossil fuels
    • deforestation
    • Air Quality
    • Climate
    • climate change
    • restoration
    • U.S. policy
    As host of the 2014 World Cup, all eyes will be on Brazil's cities to see how they deal with their sustainability challenges and opportunities. Photo credit: Crystal Davis, WRI
    • Energy
    • Food
    • Forests
    • Cities
    • fossil fuels
    • deforestation
    • Air Quality
    • Climate
    • climate change
    • restoration
    • U.S. policy
    Food
    North America
    Insights
    November 26, 2013

    3 Things To Think About Before Buying Your Thanksgiving Turkey

    • Food
    • Food Loss and Waste
    Nearly one-quarter of all food (measured by calorie) produced for people globally is lost due to spoilage or waste. Photo credit: pulaw, Flickr
    • Food
    • Food Loss and Waste
    Equity
    Asia Africa Latin America North America Europe
    Insights
    September 23, 2013

    Global Efforts to Tackle Poverty and Climate Change Must Come Together

    • Climate
    • Food
    • climate change
    • Equity
    • poverty
    • low carbon development
    • sustainable development goals
    • united nations
    This week, UN Secretary General Ban Ki-Moon will address two of the most pressing challenges of our time: poverty and climate change. Photo credit: M. DeFreese/CIMMYT
    • Climate
    • Food
    • climate change
    • Equity
    • poverty
    • low carbon development
    • sustainable development goals
    • united nations
    Food
    Africa North America Europe
    Insights
    June 6, 2013

    10 Ways to Cut Global Food Loss and Waste

    • creating a sustainable food future
    • agriculture
    • Food
    • food security
    • natural resources
    • low carbon development
    • creating a sustainable food future
    • agriculture
    • Food
    • food security
    • natural resources
    • low carbon development
    Equity
    Asia Africa North America
    Insights
    January 18, 2013

    6 Top Environment and Development Stories to Watch in 2013

    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Business
    • climate change
    • renewable energy
    • fossil fuels
    • U.S. policy
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Business
    • climate change
    • renewable energy
    • fossil fuels
    • U.S. policy

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