Resources

Insights

Climate-friendly Food Is Easier Than We Think

  • Climate-Friendly Diets
  • Paris Agreement
  • Food
  • greenhouse gases
  • COP26
  • Climate-Friendly Diets
  • Paris Agreement
  • Food
  • greenhouse gases
  • COP26
Insights

How to Build a Circular Economy

  • Economics
  • circular economy
  • waste
  • Responsible Corporate Advocacy
  • Business
  • climate change
  • GHG emissions
  • greenhouse gases
  • natural resources
  • Climate
  • Food Loss and Waste
Two recycling facility workers next to bales of aluminum cans. Photo by Aaron Minnick | WRI.
  • Economics
  • circular economy
  • waste
  • Responsible Corporate Advocacy
  • Business
  • climate change
  • GHG emissions
  • greenhouse gases
  • natural resources
  • Climate
  • Food Loss and Waste
News

RELEASE: New Research Outlines 5-Course ‘Menu of Solutions’ to Achieve Sustainable Food Future

  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
  • Climate-Friendly Diets
  • Food
  • Food Loss and Waste
  • world resources report
News

RELEASE: First-Ever Global Standard to Measure Food Loss and Waste Introduced by International Partnership

  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
Insights

A Farmer In Africa: Balancing Property Rights With National Needs

  • agriculture
  • food security
  • land rights
In Africa, farmers rely on their rights to community land, but governments don't always back them up with legislation. (photo credit: Gates Foundation/flickr)
  • agriculture
  • food security
  • land rights
Insights

Sustainable Fish Farming: 5 Strategies to Get Aquaculture Growth Right

  • aquaculture
  • Food
  • food security
  • world resources report
Aquaculture production will need to more than double again between now and 2050 to meet the demands of a growing population. Photo credit: WorldFish/Flickr
  • aquaculture
  • Food
  • food security
  • world resources report
Data

Aquaculture Is Expanding to Meet World Fish Demand

  • aquaculture
  • Food
  • world resources report
  • aquaculture
  • Food
  • world resources report

A New Tool for Low-Carbon Agriculture in Brazil

  • Climate
  • Energy
  • Food
  • greenhouse gas accounting
  • GHG emissions
  • greenhouse gases
Brazil is the world’s fifth-largest greenhouse gas emitter, largely due to the impacts of agriculture. Photo credit: Organicos do PIVAS/Flickr
  • Climate
  • Energy
  • Food
  • greenhouse gas accounting
  • GHG emissions
  • greenhouse gases
Insights

3 Unexpected Ways to Improve Food Security in Sub-Saharan Africa

  • climate change
  • Food
  • food security
  • Gender
  • poverty
  • world resources report
  • climate change
  • Food
  • food security
  • Gender
  • poverty
  • world resources report
Insights

The Great Balancing Act: 3 Needs for a Sustainable Food Future

  • Forests
  • agriculture
  • Food
  • Gender
  • natural resources
  • low carbon development
  • world resources report
  • Forests
  • agriculture
  • Food
  • Gender
  • natural resources
  • low carbon development
  • world resources report
Silhouettes of children playing swing in turbine wind park at sunset