Resources

119 Resources for
Research

Revaluing Ecosystems

Insights

Globalizing Sustainable Development

  • Equity
  • Finance
  • climate change
  • Food
  • poverty
  • health
  • low carbon development
  • sustainable development goals
Today’s challenges go beyond health, food, and education. Photo by Gates Foundation/Flickr
  • Equity
  • Finance
  • climate change
  • Food
  • poverty
  • health
  • low carbon development
  • sustainable development goals
Insights

It's Time for a Global Landscape Restoration Revolution

  • Forests
  • restoration
  • Food
  • Food Loss and Waste
  • Forests
  • restoration
  • Food
  • Food Loss and Waste
Insights

Closing the "Food Gap" Means Renewing the Global Commitment to Crop Breeding

  • creating a sustainable food future
  • agriculture
  • Food
  • Food Loss and Waste
  • food security
A great bulk of global plant breeding research has gone into the major cereals and oilseeds, such as corn, wheat, rice and soybeans.  Yet there are many other crops that are particularly important to small farmers and the food insecure, in part because many of these crops can do relatively well in marginal environments. Photo Credit: CIMMYT/Flickr
  • creating a sustainable food future
  • agriculture
  • Food
  • Food Loss and Waste
  • food security
Insights

High Water Stress Jeopardizes One-Third of World’s Corn Crop

  • Water
  • Aqueduct
  • Food
  • food security
  • United States
  • water risk
Water limits to corn production are likely to be exacerbated as climate change alters global precipitation patterns. Photo Credit: Jane/Flickr
  • Water
  • Aqueduct
  • Food
  • food security
  • United States
  • water risk

RELEASE: Farmed Fish Production Must More than Double by 2050, New Analysis Finds

  • aquaculture
  • creating a sustainable food future
  • Food
  • food security
  • aquaculture
  • creating a sustainable food future
  • Food
  • food security
Insights

Sustainable Fish Farming: 5 Strategies to Get Aquaculture Growth Right

  • creating a sustainable food future
  • aquaculture
  • Food
  • food security
  • world resources report
Aquaculture production will need to more than double again between now and 2050 to meet the demands of a growing population. Photo credit: WorldFish/Flickr
  • creating a sustainable food future
  • aquaculture
  • Food
  • food security
  • world resources report
Data

Aquaculture Is Expanding to Meet World Fish Demand

  • creating a sustainable food future
  • aquaculture
  • Food
  • world resources report
  • creating a sustainable food future
  • aquaculture
  • Food
  • world resources report
Insights

The Changing Landscape of Forest Management

  • Forests
  • Equity
  • Food
  • commodities
  • agriculture
While palm oil can be produced sustainably, its production is currently a major driver of deforestation. Photo credit: International Institute of Tropical Agriculture, Flickr 2012
  • Forests
  • Equity
  • Food
  • commodities
  • agriculture
Insights

Making Economic Valuation Count for Coastal Ecosystems in the Caribbean

  • Water
  • coral reefs
  • natural infrastructure
  • Economics
  • fisheries
  • Food
  • Ocean
People and economies across the Caribbean are dependent on coastal ecosystems—including coral reefs, mangroves, and beaches. These ecosystems provide critical habitat to commercial fisheries, attract tourists from around the world, and protect coastal communities and infrastructure. Photo Credit: Katina Rogers
  • Water
  • coral reefs
  • natural infrastructure
  • Economics
  • fisheries
  • Food
  • Ocean
Insights

Improving Food Security in the Sahel Is Difficult, but Achievable

  • agriculture
  • Food
  • food security
  • restoration
  • Water
A local farmer in Burkina Faso, Yacouba Sawadogo, innovates. Photo Credit: Chris Reij, WRI
  • agriculture
  • Food
  • food security
  • restoration
  • Water
Data

The Idea Behind POTICO: Palm Oil In Indonesia

  • Forests
  • Food
  • Forests
  • Food
Insights

The Global Food Challenge Explained in 18 Graphics

  • creating a sustainable food future
  • agriculture
  • Food
  • food security
A farmer walks her cow through paddies in Bangladesh. Photo credit: jankie, Flickr
  • creating a sustainable food future
  • agriculture
  • Food
  • food security

New Report Offers Menu of Solutions to Close the Global Food Gap

  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • restoration
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • restoration
Insights

3 Things To Think About Before Buying Your Thanksgiving Turkey

  • Food
  • Food Loss and Waste
Nearly one-quarter of all food (measured by calorie) produced for people globally is lost due to spoilage or waste. Photo credit: pulaw, Flickr
  • Food
  • Food Loss and Waste
Insights

One-Quarter of World’s Agriculture Grows in Highly Water-Stressed Areas

  • Water
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk
New WRI analysis shows that 57 percent of the world's cotton is grown in water-stressed areas. Photo credit: Stephen Morton, Flickr
  • Water
  • Aqueduct
  • agriculture
  • Food
  • food security
  • water risk

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