Resources

119 Resources for
Insights
  • Climate-Friendly Diets
  • agriculture
  • Food
Insights

How a Shrub in Africa Made Me Want to Change the Food Industry

  • Corporate Climate Policy Leadership
  • creating a sustainable food future
  • Business
  • agriculture
  • Food
  • food security
  • Food Loss and Waste
Daniel Vennard (left) poses with clippings from the shrub he discovered.
  • Corporate Climate Policy Leadership
  • creating a sustainable food future
  • Business
  • agriculture
  • Food
  • food security
  • Food Loss and Waste
Data

Protein Scorecard

  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • Food
  • food security
  • GHG emissions
  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • Food
  • food security
  • GHG emissions
Data

People Are Eating More Protein than They Need—Especially in Wealthy Regions

  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
Data

Animal-based Foods are More Resource-Intensive than Plant-Based Foods

  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
Data

Shifting the Diets of High Consumers of Animal-Based Foods Could Significantly Reduce Per Person Agricultural Land Use and GHG Emissions

  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
Data

The Shift Wheel: Changing Consumer Purchasing

  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • agriculture
  • Food
  • food security
  • GHG emissions
Insights

Sustainable Diets: What You Need to Know in 12 Charts

  • agriculture
  • climate change
  • Food
  • food security
  • Water
grocery store
  • agriculture
  • climate change
  • Food
  • food security
  • Water
News

RELEASE: WRI offers new approach to help move billions to more sustainable diets

  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • deforestation
  • agriculture
  • Food
  • food security
  • GHG emissions
  • natural resources
  • Water
  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • deforestation
  • agriculture
  • Food
  • food security
  • GHG emissions
  • natural resources
  • Water
Insights

How I Tweaked My Diet to Cut its Environmental Footprint in Half

  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • Food
  • food security
Sunday dinner - fried chicken. green beans, tomatoes, and mashed potatoes with mochka gravy.
  • Climate-Friendly Diets
  • land use
  • creating a sustainable food future
  • Food
  • food security
Insights

Champions Call to Reduce Global Food Loss and Waste

  • agriculture
  • Food
  • Food Loss and Waste
  • food security
Food waste
  • agriculture
  • Food
  • Food Loss and Waste
  • food security
News

RELEASE: New Champions 12.3 Coalition to Inspire Action to Reduce Food Loss & Waste

  • creating a sustainable food future
  • Business
  • Food
  • Food Loss and Waste
  • food security
  • creating a sustainable food future
  • Business
  • Food
  • Food Loss and Waste
  • food security
Insights

If Croplands Expand, Where Should They Go?

  • creating a sustainable food future
  • restoration
  • agriculture
  • Food
  • food security
Agricultural expansion can't come at the expense of ecosystems like forests, grasslands and wetlands. Photo by Neil Palmer/CIAT
  • creating a sustainable food future
  • restoration
  • agriculture
  • Food
  • food security
Insights

What’s Food Loss and Waste Got to Do with Sustainable Development? A Lot, Actually.

  • agriculture
  • Food
  • Food Loss and Waste
  • low carbon development
  • sustainable development goals
Food worth $750 billion is lost or wasted every year. Photo by Garry Knight/Flickr
  • agriculture
  • Food
  • Food Loss and Waste
  • low carbon development
  • sustainable development goals
News

STATEMENT: WRI Says Reducing Food Waste Will Help Food Security, Natural Resources, and the Economy

  • creating a sustainable food future
  • Food
  • Food Loss and Waste
  • food security
  • creating a sustainable food future
  • Food
  • Food Loss and Waste
  • food security
Insights

How Much Rainforest Is in That Chocolate Bar?

  • Forests
  • deforestation
  • GHG emissions
  • emissions
  • Food
Photo by Everjean/Flickr.
  • Forests
  • deforestation
  • GHG emissions
  • emissions
  • Food
Insights

¿Cuánta selva tropical hay en esa barra de chocolate?

  • Forests
  • deforestation
  • GHG emissions
  • emissions
  • Food
Foto por Everjean/Flickr.
  • Forests
  • deforestation
  • GHG emissions
  • emissions
  • Food
Insights

Why Africa Needs to Look to Its Cities to End Hunger

  • Cities
  • Food
  • food security
  • Urban Development
A street market in St. Lucia, South Africa. With the continent rapidly urbanizing, it’s critical that city leaders address urban food loss and waste in order to ensure sustainable development and end food insecurity. Photo by Steve Slater/Flickr.
  • Cities
  • Food
  • food security
  • Urban Development

This website uses cookies to provide you with an improved user experience. By continuing to browse this site, you consent to the use of cookies and similar technologies. For further details please visit our

privacy policy