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    212 Resources for
    Food Food greenhouse gases
    Food
    Africa
    Insights
    February 12, 2014

    Improving Food Security in the Sahel Is Difficult, but Achievable

    • agriculture
    • Food
    • food security
    • restoration
    • Freshwater
    A local farmer in Burkina Faso, Yacouba Sawadogo, innovates. Photo Credit: Chris Reij, WRI
    • agriculture
    • Food
    • food security
    • restoration
    • Freshwater
    Food
    Asia
    Data
    January 22, 2014

    The Idea Behind POTICO: Palm Oil In Indonesia

    • Forests
    • Food
    • Forests
    • Food
    Climate
    Asia Latin America North America
    Insights
    January 22, 2014

    7 Stories to Watch in 2014

    • Energy
    • Food
    • Forests
    • Cities
    • fossil fuels
    • deforestation
    • Air Quality
    • Climate
    • climate change
    • restoration
    • U.S. policy
    As host of the 2014 World Cup, all eyes will be on Brazil's cities to see how they deal with their sustainability challenges and opportunities. Photo credit: Crystal Davis, WRI
    • Energy
    • Food
    • Forests
    • Cities
    • fossil fuels
    • deforestation
    • Air Quality
    • Climate
    • climate change
    • restoration
    • U.S. policy
    Climate
    Insights
    January 3, 2014

    Forest Fires, Water Security, and China’s Sustainability Challenges: WRI’s 11 Most Popular Blog Posts of 2013

    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Equity & Governance
    • Business
    • Finance
    New analysis reveals that 37 countries face extremely high levels of water stress, including Qatar (shown here). Photo credit: Neil Palmer/ CIAT
    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Equity & Governance
    • Business
    • Finance
    Climate
    Insights
    December 23, 2013

    5 Things We Learned in 2013 that Could Move the Needle on Sustainability

    • Energy
    • Food
    • Forests
    • Freshwater
    • Equity & Governance
    • Business
    • Finance
    • agriculture
    • climate change
    • deforestation
    • Food Loss and Waste
    • water risk
    New research shows that the world loses 50 soccer fields' of forest every minute of every day. Photo credit: Daniel Murdiyarso, Center for International Forestry Research (CIFOR)
    • Energy
    • Food
    • Forests
    • Freshwater
    • Equity & Governance
    • Business
    • Finance
    • agriculture
    • climate change
    • deforestation
    • Food Loss and Waste
    • water risk
    Climate
    Insights
    December 23, 2013

    WRI’s Top Outcomes of 2013

    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Equity & Governance
    • Business
    • Finance
    • climate change
    • food security
    • low carbon development
    • transportation
    • water risk
    WRI measures its success through positive, on-the-ground change. Photo credit: Wikimedia Commons
    • Energy
    • Food
    • Forests
    • Freshwater
    • Cities
    • Equity & Governance
    • Business
    • Finance
    • climate change
    • food security
    • low carbon development
    • transportation
    • water risk
    Food
    Insights
    December 3, 2013

    The Global Food Challenge Explained in 18 Graphics

    • agriculture
    • Food
    • food security
    A farmer walks her cow through paddies in Bangladesh. Photo credit: jankie, Flickr
    • agriculture
    • Food
    • food security
    Food
    Africa Asia Europe North America Latin America
    News
    December 3, 2013

    New Report Offers Menu of Solutions to Close the Global Food Gap

    • agriculture
    • Food
    • food security
    • restoration
    • agriculture
    • Food
    • food security
    • restoration
    Food
    North America
    Insights
    November 26, 2013

    3 Things To Think About Before Buying Your Thanksgiving Turkey

    • Food
    • Food Loss and Waste
    Nearly one-quarter of all food (measured by calorie) produced for people globally is lost due to spoilage or waste. Photo credit: pulaw, Flickr
    • Food
    • Food Loss and Waste
    Food
    Insights
    October 31, 2013

    One-Quarter of World’s Agriculture Grows in Highly Water-Stressed Areas

    • Freshwater
    • Aqueduct
    • agriculture
    • Food
    • food security
    • water risk
    New WRI analysis shows that 57 percent of the world's cotton is grown in water-stressed areas. Photo credit: Stephen Morton, Flickr
    • Freshwater
    • Aqueduct
    • agriculture
    • Food
    • food security
    • water risk
    Food
    Insights
    October 22, 2013

    New Protocol Will Take a Bite Out of Global Food Loss and Waste

    • Food
    • Food Loss and Waste
    • food security
    According to WRI research, one out of four food calories produced ultimately not consumed. Photo credit: Koshy Koshy, Flickr
    • Food
    • Food Loss and Waste
    • food security
    Food
    Africa Europe Asia North America
    News
    October 21, 2013

    RELEASE: New Effort Launched to Measure and Monitor Global Food Loss and Waste

    • Business
    • agriculture
    • Food
    • Food Loss and Waste
    • Business
    • agriculture
    • Food
    • Food Loss and Waste
    Food
    Africa
    Insights
    October 16, 2013

    Farmer Innovation: Improving Africa’s Food Security through Land and Water Management

    • agriculture
    • restoration
    • Food
    • food security
    Yacouba Sawadogo, a farmer, digs planting pits to restore degraded land. Photo credit: Chris Reij, WRI
    • agriculture
    • restoration
    • Food
    • food security
    Equity & Governance
    Asia Africa Latin America North America Europe
    Insights
    September 23, 2013

    Global Efforts to Tackle Poverty and Climate Change Must Come Together

    • Climate
    • Food
    • climate change
    • Equity & Governance
    • poverty
    • low carbon development
    • sustainable development goals
    • United Nations
    This week, UN Secretary General Ban Ki-Moon will address two of the most pressing challenges of our time: poverty and climate change. Photo credit: M. DeFreese/CIMMYT
    • Climate
    • Food
    • climate change
    • Equity & Governance
    • poverty
    • low carbon development
    • sustainable development goals
    • United Nations
    Food
    Africa
    Insights
    August 15, 2013

    Burkina Faso Farmers Lead the Way on Food Security and Climate Change Resilience

    • Climate Resilience
    • agriculture
    • restoration
    • Food
    • food security
    • Climate Resilience
    • agriculture
    • restoration
    • Food
    • food security
    Food
    Africa
    Insights
    July 31, 2013

    3 Unexpected Ways to Improve Food Security in Sub-Saharan Africa

    • climate change
    • Food
    • food security
    • Gender
    • poverty
    • world resources report
    • climate change
    • Food
    • food security
    • Gender
    • poverty
    • world resources report
    Food
    Data
    July 23, 2013

    The Great Balancing Act

    • Food
    • food security
    • Food
    • food security
    Food
    Africa
    Insights
    June 27, 2013

    Learning from African Farmers: How “Re-greening” Boosts Food Security; Curbs Climate Change

    • Forests
    • agriculture
    • restoration
    • Climate
    • climate change
    • Food
    • food security
    • Forests
    • agriculture
    • restoration
    • Climate
    • climate change
    • Food
    • food security
    Food
    Research
    June 4, 2013

    Reducing Food Loss and Waste

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