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4 Sustainable Ocean Strategies that Yield Economic Benefits

  • Economics
  • coronavirus
  • fisheries
  • Food
  • Ocean
  • restoration
Restoring mangroves in Thailand
  • Economics
  • coronavirus
  • fisheries
  • Food
  • Ocean
  • restoration
Insights

8 Ways to Rebuild a Stronger Ocean Economy After COVID-19

  • coronavirus
  • fisheries
  • Food
  • food security
  • Ocean
A fishing boat on a dock.
  • coronavirus
  • fisheries
  • Food
  • food security
  • Ocean
News

RELEASE: First-Ever Global Standard to Measure Food Loss and Waste Introduced by International Partnership

  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
  • Business
  • Food
  • Food Loss and Waste
  • corporate sustainability
  • world resources report
Outcomes

Consumer Goods Forum Commits to Halve Food Waste by 2025

  • corporate sustainability
  • Top Outcome: 2015
Two green trashbags filled with waste
  • corporate sustainability
  • Top Outcome: 2015
Insights

Making Economic Valuation Count for Coastal Ecosystems in the Caribbean

  • Freshwater
  • coral reefs
  • natural infrastructure
  • Economics
  • fisheries
  • Food
  • Ocean
People and economies across the Caribbean are dependent on coastal ecosystems—including coral reefs, mangroves, and beaches. These ecosystems provide critical habitat to commercial fisheries, attract tourists from around the world, and protect coastal communities and infrastructure. Photo Credit: Katina Rogers
  • Freshwater
  • coral reefs
  • natural infrastructure
  • Economics
  • fisheries
  • Food
  • Ocean
Data

Percentage of Population that is Undernourished

  • fisheries
  • Food
  • fisheries
  • Food
Silhouettes of children playing swing in turbine wind park at sunset