Resources

5 Resources for
Outcomes

US Hospitals Reduce Emissions Through Plant-based Foods

  • Top Outcome: 2023
  • Food
  • health
  • Climate-Friendly Diets
  • agriculture
Hospital dining workers.
  • Top Outcome: 2023
  • Food
  • health
  • Climate-Friendly Diets
  • agriculture
Insights

Making Food Production and Land Use More Sustainable Could Yield $2.3 Trillion in Economic Benefits

  • Food
  • Economics
  • Climate-Friendly Diets
  • The $26 Trillion Opportunity
  • deforestation
  • agriculture
  • Food Loss and Waste
  • health
  • restoration
Harvesting oil palm in Indonesia.
  • Food
  • Economics
  • Climate-Friendly Diets
  • The $26 Trillion Opportunity
  • deforestation
  • agriculture
  • Food Loss and Waste
  • health
  • restoration
Insights

How Food Waste Costs Our Cities Millions

  • Cities
  • deforestation
  • agriculture
  • GHG emissions
  • Food Loss and Waste
  • Urban Development
Seoul, South Korea is one of several cities experimenting with new waste management policies that will encourage people not to buy food they don’t need. Photo by Seoul Korea/Flickr.
  • Cities
  • deforestation
  • agriculture
  • GHG emissions
  • Food Loss and Waste
  • Urban Development
Insights

Globalizing Sustainable Development

  • Equity & Governance
  • Finance
  • climate change
  • Food
  • poverty
  • health
  • low carbon development
  • sustainable development goals
Today’s challenges go beyond health, food, and education. Photo by Gates Foundation/Flickr
  • Equity & Governance
  • Finance
  • climate change
  • Food
  • poverty
  • health
  • low carbon development
  • sustainable development goals
Research