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    9 Resources for
    Food Sub-Saharan Africa United Kingdom Africa Europe
    Food
    North America Europe
    Insights
    January 7, 2020

    23 Behavior Change Strategies to Get Diners Eating More Plant-Rich Food

    • creating a sustainable food future
    • Business
    • Food
    The way food service professionals present their dishes can have a big impact on whether diners choose sustainable options. Photo by Rick Bella/Pixabay.
    • creating a sustainable food future
    • Business
    • Food
    Food
    Europe
    Insights
    January 23, 2017

    Can We Really Cut Food Waste in Half?

    • Food Loss and Waste
    Discarded food in a dumpster
    • Food Loss and Waste
    Food
    Europe North America
    News
    August 11, 2016

    RELEASE: New “Better Buying Lab” to Develop Sustainable Food Strategies

    • Climate-Friendly Diets
    • Responsible Corporate Advocacy
    • creating a sustainable food future
    • Food
    • agriculture
    • Climate-Friendly Diets
    • Responsible Corporate Advocacy
    • creating a sustainable food future
    • Food
    • agriculture
    Food
    Initiatives
    August 9, 2016

    Better Buying Lab

    produce at a food stand
    Food
    Initiatives
    April 1, 2015

    Food and Land Use Coalition

    Women community members plant newly matured seedlings in Sumatra, Indonesia
    Food
    Africa Europe Asia
    News
    October 21, 2013

    RELEASE: New Effort Launched to Measure and Monitor Global Food Loss and Waste

    • creating a sustainable food future
    • Business
    • agriculture
    • Food
    • Food Loss and Waste
    • creating a sustainable food future
    • Business
    • agriculture
    • Food
    • Food Loss and Waste
    Food
    Initiatives
    October 17, 2013

    Food Loss & Waste Protocol

    Tea harvest in India
    Food
    Africa North America Europe
    Insights
    June 6, 2013

    10 Ways to Cut Global Food Loss and Waste

    • creating a sustainable food future
    • agriculture
    • Food
    • food security
    • natural resources
    • low carbon development
    • creating a sustainable food future
    • agriculture
    • Food
    • food security
    • natural resources
    • low carbon development

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