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    287 Resources for
    Food
    Food
    Insights
    April 20, 2021

    Youth Say They Want Climate-friendly Diets. Let’s Help Them Step Up

    • creating a sustainable food future
    • climate change
    • Climate-Friendly Diets
    women in grocery store
    • creating a sustainable food future
    • climate change
    • Climate-Friendly Diets
    Food
    Podcasts
    April 16, 2021

    How Do We End Food Loss and Waste?

    • Food Loss and Waste
    • Food Loss and Waste
    Food
    Outcomes
    April 6, 2021

    Nearly 200 Food Suppliers Commit to Cut Food Loss and Waste in Half

    • Top Outcome: 2020
    A chef composts vegetable scraps. Photo by stockstudioX/iStock
    • Top Outcome: 2020
    Food
    Initiatives
    April 1, 2021

    Food Waste Atlas

    food waste
    Food
    Initiatives
    April 1, 2021

    Climate-Friendly Diets

    ar food background.jpg
    Food
    Initiatives
    April 1, 2021

    Fighting Food Loss and Waste

    FoodGCo7931351914 b441bb5fa2 o.jpg
    Food
    Insights
    March 23, 2021

    Climate-friendly Food Is Easier Than We Think

    • Climate-Friendly Diets
    • Paris Agreement
    • Food
    • greenhouse gases
    • COP26
    • Climate-Friendly Diets
    • Paris Agreement
    • Food
    • greenhouse gases
    • COP26
    Food
    Insights
    February 10, 2021

    4 Urgent Actions Towards a More Sustainable Food System

    • coronavirus
    • Climate-Friendly Diets
    • agriculture
    • Food
    • restoration
    Women plant rice in Tamil Nadu, India.
    • coronavirus
    • Climate-Friendly Diets
    • agriculture
    • Food
    • restoration
    Equity
    Insights
    October 16, 2020

    What Farmers Need to Survive a Changing Climate: Transformative Adaptation

    • Climate Resilience
    • agriculture
    • climate change
    • Food
    • low carbon development
    Growing millet in India
    • Climate Resilience
    • agriculture
    • climate change
    • Food
    • low carbon development
    Food
    News
    October 14, 2020

    RELEASE: New “Cool Food Meals” Badge Hits Restaurant Menus Nationwide, Helping Consumers Act on Climate Change

    • Climate-Friendly Diets
    • climate change
    • Food
    • Climate-Friendly Diets
    • climate change
    • Food
    Food
    Insights
    August 20, 2020

    6 Ways the US Can Curb Climate Change and Grow More Food

    • carbon removal
    • agriculture
    • climate change
    • Food
    • food security
    • GHG emissions
    • U.S. policy
    harvesting corn
    • carbon removal
    • agriculture
    • climate change
    • Food
    • food security
    • GHG emissions
    • U.S. policy
    Business
    Insights
    August 6, 2020

    How to Build a Circular Economy

    • Economics
    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • climate change
    • emissions
    • greenhouse gases
    • natural resources
    • Climate
    • Food Loss and Waste
    Two recycling facility workers next to bales of aluminum cans. Photo by Aaron Minnick | WRI.
    • Economics
    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • climate change
    • emissions
    • greenhouse gases
    • natural resources
    • Climate
    • Food Loss and Waste
    Ocean
    Insights
    July 13, 2020

    4 Sustainable Ocean Strategies that Yield Economic Benefits

    • Economics
    • coronavirus
    • fisheries
    • Food
    • Ocean
    • restoration
    Restoring mangroves in Thailand
    • Economics
    • coronavirus
    • fisheries
    • Food
    • Ocean
    • restoration
    Food
    Africa
    Insights
    June 11, 2020

    Africa’s Restoration Entrepreneurs Aid in COVID-19 Response

    • Forests
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    • restoration
    A man working on a farm.
    • Forests
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    • restoration

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