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    20 Resources for
    Business Commentary Food Insights
    Food
    North America Europe
    Insights
    January 7, 2020

    23 Behavior Change Strategies to Get Diners Eating More Plant-Rich Food

    • creating a sustainable food future
    • Business
    • Food
    The way food service professionals present their dishes can have a big impact on whether diners choose sustainable options. Photo by Rick Bella/Pixabay.
    • creating a sustainable food future
    • Business
    • Food
    Climate
    Insights
    January 5, 2020

    Collective Action at the Crossroads: What to Watch in 2020

    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    • Economics
    renewable energy
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    • Economics
    Food
    Insights
    September 23, 2019

    Is the World on Track to Cut Food Loss and Waste in Half by 2030?

    • Food
    • Business
    • Food Loss and Waste
    • food security
    Too much food spoils or is thrown out rather than eaten.
    • Food
    • Business
    • Food Loss and Waste
    • food security
    Forests
    Insights
    March 5, 2019

    The Data Revolution Hasn't Yet Hit Agriculture

    • data
    • Business
    • agriculture
    • Food
    • food security
    • Forests
    Farmer harvests wheat in Mojo, Ethiopia. Photo by Peter Lowe/CIMMYT
    • data
    • Business
    • agriculture
    • Food
    • food security
    • Forests
    Food
    North America
    Insights
    February 1, 2019

    Q&A: How a Cuban Name Change Boosted Panera’s Soup Sales

    • Climate-Friendly Diets
    • Responsible Corporate Advocacy
    • Food
    Black bean soup
    • Climate-Friendly Diets
    • Responsible Corporate Advocacy
    • Food
    Food
    Latin America
    Insights
    July 17, 2018

    How Cocoa Farming Can Preserve Forests and Peace in Colombia

    • Forests
    • Business
    • deforestation
    • agriculture
    • Food
    • low carbon development
    Cocoa farmer
    • Forests
    • Business
    • deforestation
    • agriculture
    • Food
    • low carbon development
    Insights
    January 16, 2018

    Bad Air to Better Oceans: 6 Environment and Development Stories to Watch in 2018

    • Equity
    • Finance
    • Ocean
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    • Economics
    • Aqueduct
    • stories to watch
    • Air Quality
    • climate change
    • restoration
    • international climate policy
    • fossil fuels
    • pollution
    • UNFCCC
    • U.S. policy
    • water risk
    • Equity
    • Finance
    • Ocean
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    • Economics
    • Aqueduct
    • stories to watch
    • Air Quality
    • climate change
    • restoration
    • international climate policy
    • fossil fuels
    • pollution
    • UNFCCC
    • U.S. policy
    • water risk
    Food
    Insights
    June 12, 2017

    Don’t Put Vegetables in the Corner: Q&A with Behavioral Science Researcher Linda Bacon

    • Climate-Friendly Diets
    • Business
    • Food
    bowl of risotto
    • Climate-Friendly Diets
    • Business
    • Food
    Finance
    Insights
    January 11, 2017

    6 Environment and Development Stories to Watch in 2017

    • Climate
    • Energy
    • Food
    • Cities
    • Business
    • Climate-Friendly Diets
    • stories to watch
    • Responsible Corporate Advocacy
    • fossil fuels
    • climate change
    • energy efficiency
    • food security
    • international climate policy
    • renewable energy
    • transportation
    • UNFCCC
    • U.S. policy
    Andrew Steer
    • Climate
    • Energy
    • Food
    • Cities
    • Business
    • Climate-Friendly Diets
    • stories to watch
    • Responsible Corporate Advocacy
    • fossil fuels
    • climate change
    • energy efficiency
    • food security
    • international climate policy
    • renewable energy
    • transportation
    • UNFCCC
    • U.S. policy
    Food
    Insights
    April 26, 2016

    How a Shrub in Africa Made Me Want to Change the Food Industry

    • Responsible Corporate Advocacy
    • creating a sustainable food future
    • Business
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Daniel Vennard (left) poses with clippings from the shrub he discovered.
    • Responsible Corporate Advocacy
    • creating a sustainable food future
    • Business
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Equity
    Asia
    Insights
    January 14, 2016

    6 Environment and Development Stories to Watch in 2016

    • Finance
    • Climate
    • International Climate Action
    • Energy
    • Food
    • Cities
    • Business
    • Paris Agreement
    • Responsible Corporate Advocacy
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • Green Climate Fund
    • renewable energy
    • U.S. policy
    • stories to watch
    Andrew Steer
    • Finance
    • Climate
    • International Climate Action
    • Energy
    • Food
    • Cities
    • Business
    • Paris Agreement
    • Responsible Corporate Advocacy
    • agriculture
    • climate change
    • Food Loss and Waste
    • food security
    • Green Climate Fund
    • renewable energy
    • U.S. policy
    • stories to watch
    Equity
    Insights
    December 31, 2014

    So What Did We Learn in 2014?

    • Finance
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    2014 shifted the needle toward a more sustainable future. Photo by David Drodge/The Pembina Institute
    • Finance
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    Equity
    Insights
    December 30, 2014

    WRI’s Top Outcomes of 2014

    • Finance
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    • Aqueduct
    During "Raaghiri Days" in Indian cities, streets are closed to cars to encourage walking and biking. Photo by Carol Mitchell/Flickr
    • Finance
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Business
    • Aqueduct
    Climate
    Asia Africa
    Insights
    September 2, 2014

    5 Reasons To Watch NYC’s Climate Summit

    • International Climate Action
    • Energy
    • Food
    • Forests
    • Cities
    • Finance
    • Equity
    • Climate Resilience
    • Business
    • Climate
    • Paris Agreement
    • climate policy
    UN headquarters in New York City (Photo credit United Nations)
    • International Climate Action
    • Energy
    • Food
    • Forests
    • Cities
    • Finance
    • Equity
    • Climate Resilience
    • Business
    • Climate
    • Paris Agreement
    • climate policy
    Climate
    Insights
    May 21, 2014

    Three Reasons Investors Are Beginning to Take Sustainability Seriously

    • Food
    • Forests
    • Business
    • Climate
    • climate change
    • commodities
    Palm oil plantation workers in Sumatra, Indonesia. Wilmar, a leading Asian agribusiness group, which trades more than 45 percent of the global palm oil supply, is committed to a deforestation-free supply chain. Photo Credit: CIFOR/Flickr
    • Food
    • Forests
    • Business
    • Climate
    • climate change
    • commodities
    Climate
    Insights
    January 3, 2014

    Forest Fires, Water Security, and China’s Sustainability Challenges: WRI’s 11 Most Popular Blog Posts of 2013

    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Equity
    • Business
    • Finance
    New analysis reveals that 37 countries face extremely high levels of water stress, including Qatar (shown here). Photo credit: Neil Palmer/ CIAT
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Equity
    • Business
    • Finance
    Climate
    Insights
    December 23, 2013

    5 Things We Learned in 2013 that Could Move the Needle on Sustainability

    • Energy
    • Food
    • Forests
    • Water
    • Equity
    • Business
    • Finance
    • agriculture
    • climate change
    • deforestation
    • Food Loss and Waste
    • water risk
    New research shows that the world loses 50 soccer fields' of forest every minute of every day. Photo credit: Daniel Murdiyarso, Center for International Forestry Research (CIFOR)
    • Energy
    • Food
    • Forests
    • Water
    • Equity
    • Business
    • Finance
    • agriculture
    • climate change
    • deforestation
    • Food Loss and Waste
    • water risk
    Climate
    Insights
    December 23, 2013

    WRI’s Top Outcomes of 2013

    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Equity
    • Business
    • Finance
    • climate change
    • food security
    • low carbon development
    • transportation
    • water risk
    WRI measures its success through positive, on-the-ground change. Photo credit: Wikimedia Commons
    • Energy
    • Food
    • Forests
    • Water
    • Cities
    • Equity
    • Business
    • Finance
    • climate change
    • food security
    • low carbon development
    • transportation
    • water risk
    Climate
    Insights
    October 29, 2013

    Living within Earth's “Planetary Boundaries”

    • Food
    • Forests
    • Water
    • Business
    • agriculture
    • climate change
    • low carbon development
    "The Human Quest" pairs stunning photography with hard-hitting science. Photo credit: Mattias Klum, The Human Quest
    • Food
    • Forests
    • Water
    • Business
    • agriculture
    • climate change
    • low carbon development
    Equity
    Asia Africa North America
    Insights
    January 18, 2013

    6 Top Environment and Development Stories to Watch in 2013

    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Business
    • climate change
    • renewable energy
    • fossil fuels
    • U.S. policy
    • Climate
    • Energy
    • Food
    • Forests
    • Water
    • Business
    • climate change
    • renewable energy
    • fossil fuels
    • U.S. policy

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