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Insights

It’s All in a Name: How to Boost the Sales of Plant-Based Menu Items

  • Food
  • Sustainable Development Goal 12
  • Climate-Friendly Diets
People dining at restaurant table. Photo by Priscilla du Preez/Unsplash
  • Food
  • Sustainable Development Goal 12
  • Climate-Friendly Diets
Insights

More Critical Minerals Mining Could Strain Water Supplies in Stressed Regions

  • Freshwater
  • water pollution
  • water quality
  • Water Quality
Workers extracting lithium in Bolivia.
  • Freshwater
  • water pollution
  • water quality
  • Water Quality

Small Reservoirs More Vulnerable to Climate Extremes

  • Freshwater
  • Water Quality
  • Water Security
  • water pollution
A manmade reservoir with powerlines in the background
  • Freshwater
  • Water Quality
  • Water Security
  • water pollution
Update
  • Cities
  • pollution
  • water pollution

RELEASE: Kenya Partnership to Reduce Textile Waste Wins 2021 P4G Partnership of the Year Award

  • circular economy
  • sustainable development goals
  • Sustainable Development Goal 12
  • COP26
  • circular economy
  • sustainable development goals
  • Sustainable Development Goal 12
  • COP26
Update

Developing a Global Model for Agricultural Pollution Control Cost

  • Freshwater
  • agriculture
  • pollution
  • water pollution
  • data
  • Aqueduct
Nutrient management slurry on farmland
  • Freshwater
  • agriculture
  • pollution
  • water pollution
  • data
  • Aqueduct
Insights

How Forests Near or Far Can Protect Water for Cities

  • Freshwater
  • Water Security
  • Cities
  • Forests
  • water pollution
A view of Hong Kong from the edge of a forest.
  • Freshwater
  • Water Security
  • Cities
  • Forests
  • water pollution
News
  • water pollution
  • Ocean
  • pollution
Insights

A 10-Step Plan for the World to Cut Food Loss and Waste in Half By 2030

  • Food
  • Sustainable Development Goal 12
  • Sustainable Development Goal 2
  • Food Loss and Waste
Food loss can happen on the farm as well as in the kitchen. Photo: ImpaKPro/istockphoto.com
  • Food
  • Sustainable Development Goal 12
  • Sustainable Development Goal 2
  • Food Loss and Waste
Insights

Here’s What Could Go Wrong with the Circular Economy—and How to Keep it on Track

  • circular economy
  • Sustainable Development Goal 12
  • Sustainable Development Goal 8
  • Responsible Corporate Advocacy
Mattress recycling.
  • circular economy
  • Sustainable Development Goal 12
  • Sustainable Development Goal 8
  • Responsible Corporate Advocacy
Technical Perspectives

INSIDER: Green Infrastructure Can Save Water Suppliers Money. Now You Can Estimate How Much.

  • Freshwater
  • Economics
  • Sustainable Development Goal 9
  • Water Security
  • natural infrastructure
  • water pollution
Riverside trees in Atlanta's 4th Ward Park. Flickr/DeepRoot
  • Freshwater
  • Economics
  • Sustainable Development Goal 9
  • Water Security
  • natural infrastructure
  • water pollution
Insights

Will Anyone Eat a Plant-based Big Mac? Behavioral Science Says Yes

  • Food
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • agriculture
  • climate change
Amys vegan fast food burger
  • Food
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • agriculture
  • climate change
Insights

7 Things to Know About the IPCC’s Special Report on Climate Change and Land

  • Food
  • Forests
  • Sustainable Development Goal 12
  • climate science
  • deforestation
  • restoration
  • agriculture
  • climate change
  • Food Loss and Waste
Madagascar deforestation
  • Food
  • Forests
  • Sustainable Development Goal 12
  • climate science
  • deforestation
  • restoration
  • agriculture
  • climate change
  • Food Loss and Waste
Insights

10 Breakthrough Technologies Can Help Feed the World Without Destroying It

  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Sustainable Development Goal 2
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
food lab
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Sustainable Development Goal 2
  • agriculture
  • climate change
  • Food
  • Food Loss and Waste
  • food security
Insights

From Mangroves to Tin Roofs: Fiji Uses Built and Natural Infrastructure for Climate Adaptation

  • Climate Resilience
  • natural infrastructure
  • health
  • sea level rise
  • water pollution
A house on stilts on the outskirts of Lautoka City, Fiji
  • Climate Resilience
  • natural infrastructure
  • health
  • sea level rise
  • water pollution
Insights

PODCAST: How to Market Sustainable Food

  • podcasts
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Food
Delicious pad thai—that's also vegetarian. Flickr/Joss D
  • podcasts
  • Climate-Friendly Diets
  • Sustainable Development Goal 12
  • Food
Insights

PODCAST: Creating a Sustainable Food Future

  • podcasts
  • Sustainable Development Goal 12
  • Food
Veggies in a market. Flickr/Robert Terrell
  • podcasts
  • Sustainable Development Goal 12
  • Food

In World That Says It’s Cutting Nutrient Pollution, Progress Is Lacking

  • water pollution
  • Freshwater
  • Water Quality
  • water risk
Algal blooms in Florida’s Santa Fe River
  • water pollution
  • Freshwater
  • Water Quality
  • water risk

After 15 Years, EPA Updates Water Quality Trading Policy. It Could Do More.

  • Freshwater
  • water pollution
  • wastewater
  • Water Quality
Wetlands like these in the Chesapeake provide cost-effective water quality services.
  • Freshwater
  • water pollution
  • wastewater
  • Water Quality
Silhouettes of children playing swing in turbine wind park at sunset