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    92 Resources for
    Food Loss and Waste
    Food
    News
    November 20, 2018

    ADVISORY: Press Call to Preview WRI’s Global Report on Creating a Sustainable Food Future

    • deforestation
    • agriculture
    • climate change
    • Food
    • Food Loss and Waste
    • food security
    • restoration
    • Forests
    • GHG emissions
    • deforestation
    • agriculture
    • climate change
    • Food
    • Food Loss and Waste
    • food security
    • restoration
    • Forests
    • GHG emissions
    Climate
    Insights
    September 25, 2018

    Making Food Production and Land Use More Sustainable Could Yield $2.3 Trillion in Economic Benefits

    • Food
    • Economics
    • Climate-Friendly Diets
    • The $26 Trillion Opportunity
    • deforestation
    • agriculture
    • Food Loss and Waste
    • health
    • restoration
    Harvesting oil palm in Indonesia.
    • Food
    • Economics
    • Climate-Friendly Diets
    • The $26 Trillion Opportunity
    • deforestation
    • agriculture
    • Food Loss and Waste
    • health
    • restoration
    Food
    Insights
    July 9, 2018

    We’ve Woken Up to Plastic Waste. Is Food Waste Next?

    • Food Loss and Waste
    • food security
    • Food Loss and Waste
    • food security
    Business
    Insights
    May 24, 2018

    Barriers to a Circular Economy: 5 Reasons the World Wastes So Much Stuff (and Why It's Not Just the Consumer's Fault)

    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • Food Loss and Waste
    Plastic pollution piles up on a beach on Clipperton Atoll in the Pacific.
    • circular economy
    • waste
    • Responsible Corporate Advocacy
    • Business
    • Food Loss and Waste
    Food
    Insights
    April 9, 2018

    Rethinking the Buffet: 3 Things Hotels Can Do Now to Reduce Food Waste

    • Food
    • Food Loss and Waste
    Food buffet
    • Food
    • Food Loss and Waste
    Food
    Insights
    November 21, 2017

    How Food Expert Brian Lipinski Eats More Sustainably During the Holidays

    • Climate-Friendly Diets
    • agriculture
    • Food Loss and Waste
    Americans wasted about 6 million turkeys last Thanksgiving. Photo by I threw a guitar at him/Flickr
    • Climate-Friendly Diets
    • agriculture
    • Food Loss and Waste
    Food
    Insights
    October 17, 2017

    We Have a Collective Responsibility to Halve Food Loss and Waste

    • Food
    • Food Loss and Waste
    wasted food
    • Food
    • Food Loss and Waste
    Food
    Insights
    September 20, 2017

    How the World Can Cut Food Loss and Waste in Half

    • Food
    • Food Loss and Waste
    • sustainable development goals
    wasted food
    • Food
    • Food Loss and Waste
    • sustainable development goals
    Food
    Insights
    May 30, 2017

    Can Reducing Food Waste Solve the Customer Loyalty Problem?

    • Food Loss and Waste
    Fresh food gone to waste. Flickr/USDA
    • Food Loss and Waste
    Food
    Insights
    May 1, 2017

    Appreciating Food to Stop Wasting It

    • Food
    • Food Loss and Waste
    Fruit stand
    • Food
    • Food Loss and Waste
    Food
    Insights
    April 27, 2017

    3 New Trends to Cut Food Loss and Waste

    • Food Loss and Waste
    An exhibit on food waste
    • Food Loss and Waste
    Food
    Insights
    March 6, 2017

    By the Numbers: The Business Case for Reducing Food Loss and Waste

    • Responsible Corporate Advocacy
    • Economics
    • agriculture
    • Food Loss and Waste
    • sustainable development goals
    Recycled bread rolls
    • Responsible Corporate Advocacy
    • Economics
    • agriculture
    • Food Loss and Waste
    • sustainable development goals
    Food
    Europe North America
    News
    February 23, 2017

    ADVISORY: Press Call: The Business Case for Reducing Food Loss and Waste with Tesco CEO Dave Lewis

    • Business
    • Finance
    • Food Loss and Waste
    • Business
    • Finance
    • Food Loss and Waste
    Food
    North America
    Insights
    February 10, 2017

    In a Broken Food System, Consumers Have More Power Than They Realize

    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Farmers’ market in Pittsburgh, Pennsylvania
    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Food
    North America
    News
    January 26, 2017

    RELEASE: New Partnership Working to Reduce U.S.Food Waste by 50 Percent

    • Business
    • agriculture
    • U.S. policy
    • Food
    • Food Loss and Waste
    • Business
    • agriculture
    • U.S. policy
    • Food
    • Food Loss and Waste
    Food
    Europe
    Insights
    January 23, 2017

    Can We Really Cut Food Waste in Half?

    • Food Loss and Waste
    Discarded food in a dumpster
    • Food Loss and Waste
    Insights
    December 12, 2016

    PODCAST: Closing the Loop with a Circular Economy

    • podcasts
    • Food Loss and Waste
    • wastewater
    Recycle bins
    • podcasts
    • Food Loss and Waste
    • wastewater
    Food
    Insights
    November 21, 2016

    5 Ways to Have a Sustainable Thanksgiving

    • Climate-Friendly Diets
    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Tuck in to turkey with our sustainable Thanksgiving tips.
    • Climate-Friendly Diets
    • agriculture
    • Food
    • Food Loss and Waste
    • food security
    Food
    Insights
    November 17, 2016

    2030 Champions Brings Together Business and Government to Cut US Food Waste

    • Responsible Corporate Advocacy
    • Business
    • Food Loss and Waste
    • food security
    Bald Eagle at Tomoka Landfill
    • Responsible Corporate Advocacy
    • Business
    • Food Loss and Waste
    • food security

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