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109 Resources for
Insights

How Cacao Can Do So Much More Than Make Chocolate

  • circular economy
  • Food
  • Business
  • natural resources
Farmers in Ghana prepare cacao for processing
  • circular economy
  • Food
  • Business
  • natural resources
Insights

How to Build a Circular Economy

  • Economics
  • circular economy
  • waste
  • Responsible Corporate Advocacy
  • Business
  • climate change
  • GHG emissions
  • greenhouse gases
  • natural resources
  • Climate
  • Food Loss and Waste
Two recycling facility workers next to bales of aluminum cans. Photo by Aaron Minnick | WRI.
  • Economics
  • circular economy
  • waste
  • Responsible Corporate Advocacy
  • Business
  • climate change
  • GHG emissions
  • greenhouse gases
  • natural resources
  • Climate
  • Food Loss and Waste
News

STATEMENT: COP26 Delayed Until November 2021

  • United Nations
  • COP26
  • United Nations
  • COP26
News

STATEMENT: COP26 Postponed Due to Global Pandemic

  • climate policy
  • COP26
  • climate policy
  • COP26
Videos

Securing a Sustainable Water Future in an Ever-Drier World

  • Freshwater
  • Sustainable Development Goal 6
  • Economics
  • Freshwater
  • Sustainable Development Goal 6
  • Economics
Data

Achieving Abundance: Understanding the Cost of a Sustainable Water Future Data

  • Economics
  • Freshwater
  • Sustainable Development Goal 6
  • Economics
  • Freshwater
  • Sustainable Development Goal 6
Insights

It Could Only Cost 1% of GDP to Solve Global Water Crises

  • sustainable development goals
  • Sustainable Development Goal 6
  • Water Security
  • Freshwater
  • water risk
Water scarcity in Ethiopia
  • sustainable development goals
  • Sustainable Development Goal 6
  • Water Security
  • Freshwater
  • water risk
News

ADVISORY: WRI Press Call: What to Expect at COP25 Climate Negotiations in Madrid

  • COP25
  • climate change
  • United Nations
  • COP25
  • climate change
  • United Nations
Initiatives

New Climate Economy

Most of women covered by NHLP now have access to fresh vegetables for their meals and can even supply their surplus to be sold in the local market.