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    8 Resources for
    North America aquaculture COP22 Food Loss and Waste
    Food
    Europe North America
    News
    February 23, 2017

    ADVISORY: Press Call: The Business Case for Reducing Food Loss and Waste with Tesco CEO Dave Lewis

    • Business
    • Finance
    • Food Loss and Waste
    • Business
    • Finance
    • Food Loss and Waste
    Food
    North America
    Insights
    February 10, 2017

    In a Broken Food System, Consumers Have More Power Than They Realize

    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Farmers’ market in Pittsburgh, Pennsylvania
    • Climate-Friendly Diets
    • agriculture
    • Food
    • food security
    • Food Loss and Waste
    Food
    North America
    News
    January 26, 2017

    RELEASE: New Partnership Working to Reduce U.S.Food Waste by 50 Percent

    • Business
    • agriculture
    • U.S. policy
    • Food
    • Food Loss and Waste
    • Business
    • agriculture
    • U.S. policy
    • Food
    • Food Loss and Waste
    Climate
    North America
    Insights
    November 18, 2016

    How Do New 2050 Climate Strategies from Canada, Mexico and the US Stack Up?

    • Climate
    • COP22
    • Paris Agreement
    • climate change
    • international climate policy
    • UNFCCC
    • U.S. policy
    From left to right: President of Mexico Enrique Peña Nieto, Prime Minister of Canada Justin Trudeau, U.S. President Barack Obama
    • Climate
    • COP22
    • Paris Agreement
    • climate change
    • international climate policy
    • UNFCCC
    • U.S. policy
    Forests
    North America
    Insights
    June 25, 2015

    Clear Waters: Restoring Fish, Culture and Land in Central Oregon

    • aquaculture
    • fisheries
    • restoration
    • Forests
    Oxbow Conservation area. (Oregon, United States) Photo by Aaron Reuben/IUCN.
    • aquaculture
    • fisheries
    • restoration
    • Forests
    Food
    Africa Asia North America
    News
    June 4, 2014

    RELEASE: Farmed Fish Production Must More than Double by 2050, New Analysis Finds

    • aquaculture
    • Food
    • food security
    • aquaculture
    • Food
    • food security
    Food
    North America
    Insights
    November 26, 2013

    3 Things To Think About Before Buying Your Thanksgiving Turkey

    • Food
    • Food Loss and Waste
    Nearly one-quarter of all food (measured by calorie) produced for people globally is lost due to spoilage or waste. Photo credit: pulaw, Flickr
    • Food
    • Food Loss and Waste
    Food
    Africa Europe Asia
    News
    October 21, 2013

    RELEASE: New Effort Launched to Measure and Monitor Global Food Loss and Waste

    • Business
    • agriculture
    • Food
    • Food Loss and Waste
    • Business
    • agriculture
    • Food
    • Food Loss and Waste

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