You are here

People & Ecosystems

New High-Resolution Forest Maps Reveal World Loses 50 Soccer Fields of Trees Per Minute

A new Science paper provides the first high-resolution, global picture of annual forest cover change over the period 2000 to 2012. Prior to this research, the world lacked up-to-date, globally consistent forest data-- most information about forests is years out-of-date by the time it finds its way into policymakers’ hands.

Three key findings emerge from the new maps–and they point to solutions policymakers can pursue now.

Share

Water Risks on the Rise for Three Global Energy Production Hot Spots

Energy and consulting firm Wood Mackenzie, supported by data and analysis from WRI’s Aqueduct Water Risk Atlas, surveyed water risks among the world’s top energy-producing regions. They found that three energy sectors face particularly high water risks: shale gas in the United States, coal production and coal-fired power in China, and crude oil in the Middle East.

Share

Aaron Steele

Principal Software Engineer

Aaron is the Principal Software Engineer at WRI. As a founding member of the Data Lab he is responsible for creating exceptionally good coffee and helping guide and implement WRI’s technical...

Living within Earth's “Planetary Boundaries”

A groundbreaking book, The Human Quest: Prospering within Planetary Boundaries, delivers a powerful message: Preserving nature isn’t just about protecting the world’s remaining beauty. It’s a fundamental part of ensuring economic development and human well-being.

Share

Lumber Liquidators Raid Shows Companies Need to Heed U.S. Lacey Act

A recent incident at Lumber Liquidators highlights how alleged ties to illegally harvested woods can negatively impact business. Moreover, it shows that the U.S. Lacey Act—which bans trafficking of illegally sourced wood and paper products—is continuing to crack down on suspected illicit activity. It’s important that companies take note—and take action.

Share

New Protocol Will Take a Bite Out of Global Food Loss and Waste

Earlier this year, WRI analysis found that one in four food calories produced go uneaten. Yesterday a group of experts took the first step toward helping to curb this massive amount of food loss and waste.

At the Global Green Growth Forum in Copenhagen, WRI announced the launch of a process to develop a global standard for measuring food loss and waste. This standard, known as the “Global Food Loss and Waste Protocol,” will enable countries and companies to measure and monitor the food loss and waste that occur within their boundaries and value chains in a credible, practical, and consistent manner.

Share

“Swapping Land” to Produce Sustainable Palm Oil in Indonesia

Indonesia has the world’s third-largest rainforest, which is a haven for biodiversity and an economic lifeline for many rural communities. However, Indonesian forests are in rapid decline and the country regularly tops deforestation hotspots lists. The key to protecting Indonesia’s forests remains reforming its massive forestry and agriculture sectors. By giving these industries the tools to produce commodities such as palm oil and wood pulp sustainably, Indonesia can increase agricultural production without contributing to deforestation.

WRI has produced a new issue brief to address this challenge, How to Change Legal Land Use Classifications to Support More Sustainable Palm Oil in Indonesia. This publication provides a “how-to guide” for companies to shift their palm oil operations from forested to degraded land, as well as recommendations on how Indonesian policymakers can make this process easier.

Share

‘Tukar-Menukar Lahan’ untuk Produksi Kelapa Sawit Berkelanjutan di Indonesia

WRI mempublikasikan analisis singkat untuk membahas tantangan tersebut: How to Change Legal Land Use Classifications to Support More Sustainable Palm Oil in Indonesia (Bagaimana Mengubah Klasifikasi Legal Penggunaan Kawasan untuk Mendukung Kelapa Sawit yang Lebih Berkelanjutan di Indonesia). Publikasi ini memberikan panduan praktis bagi perusahaan untuk memindahkan operasi kelapa sawitnya dari lahan berhutan ke lahan terdegradasi, sekaligus menawarkan beberapa rekomendasi kepada para pembuat kebijakan di Indonesia untuk membuat proses ini dapat berlangsung dengan lebih mudah.

Share

Farmer Innovation: Improving Africa’s Food Security through Land and Water Management

Innovative farmers are beginning to demonstrate how agroforestry and other relatively simple practices can significantly boost food production in Africa’s drylands. In fact, according to a new WRI working paper, improving land and water management on just 25 percent of sub-Saharan Africa’s 300 million hectares of prime cropland would result in an additional 22 million tons of food. This strategy could go a long way towards sustainably feeding Africa—and the world.

Share

Pages

Stay Connected

Sign up for our newsletters

Get the latest commentary, upcoming events, publications, maps and data. Sign up for the biweekly WRI Digest.