Topic: natural resources

About 24 percent of all calories currently produced for human consumption are lost or wasted. This paper examines the implications of this amount of loss and waste, profiles a number of approaches for reducing it, and puts forth five recommendations for how to move forward on this issue. “Reducing Food Loss and Waste” is the second installment in the series that forms the foundation of the “World Resources Report 2013-14: Creating a Sustainable Food Future.”

How can the world adequately feed more than 9 billion people by 2050 in a manner that advances economic development and reduces pressure on the environment? This is one of the paramount questions the world faces over the next four decades. “The Great Balancing Act” seeks to start answering this question by exploring the scope of the challenge and proposing a menu of potential solutions. This working paper is the first in a series that forms the foundation of the “World Resources Report 2013-14: Creating a Sustainable Food Future.”

This report is a map-based analysis of threats to coral reefs around the world, with particular focus on the countries of the Coral Triangle—Indonesia, Malaysia, Papua New Guinea, the Philippines, Solomon Islands, and Timor-Leste. It examines present pressures on coral reefs, including overfishing and destructive fishing, coastal development, and pollution from land and sea, as well as projected threats from climate-related ocean warming and acidification. It also studies the social and economic vulnerability of countries to reef loss and examines existing management efforts. Read more

This issue brief reports on the mechanics of and lessons learned from a conservation incentive program focused on the gopher tortoise. Its aim is to inform the successful design and implementation of other candidate programs emerging throughout the southern forests and greater United States.

This WRI/WBCSD publication is an information and decision-making tool to help customers develop their own sustainable procurement policies for wood and paper-based products. It also has information on existing approaches to procurement from legal and sustainable sources.

This report introduces readers to the forests of the southern United States. It provides data, maps, and other forms of information about southern forests, their condition, and trends.