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agriculture

Displaying 121 - 130 of 142
  • Publication

    Beyond the RFS

    The Environmental and Economic Impacts of Increased Grain Ethanol Production in the U.S.

    Can we increase grain ethanol production without risk to soil and water resources?

  • Publication

    Reforming Agricultural Subsidies

    "No Regrets" Policies for Livelihoods and the Environment...

    This paper analyzes the environmental and poverty effects of agricultural subsidies. It proposes policy reforms to help developing countries capitalize on subsidy reductions and turn their agriculture sectors into vehicles for sustainable development.

  • Publication
  • Publication
  • Publication

    Integrating socio-economic considerations into biosafety decisions

    The challenge for Asia

    This paper introduces the socio-economic implications of modern agricultural biotechnology in Asia and suggests a research agenda to determine if and how biotechnology can contribute to pro-poor sustainable development in the region.

  • Publication

    Designing genes

    How can genetic engineering serve U.S. midwestern agricultural sustainability?

    Explores the intersection of two critical, but rarely juxtaposed science and policy issues: The path to U.S. agricultural sustainability and the future of genetically engineered (GE) crops.

  • Publication
  • Publication

    Awakening the Dead Zone

    An investment for agriculture, water quality, and climate change

    Compares a number of policy options to reduce nutrient loss in the Mississippi River Basin from agricultural sources, provide new income sources for farmers, and help address hypoxia in the Gulf of Mexico.

  • Publication

    The Emerging Global Regime on Genetic Resources

    Its Implications for Local Communities

    Gives an overview of the emerging global regime on genetic resources, with a special emphasis on its implications for local and impoverished communities worldwide.

  • Publication

    Fruits of Progress

    Growing sustainable farming and food systems

    Shows how ecologically based practices can generate profits, while contributing to broader goals of sustainable development.

    publication
    Food

Pages

Beyond the RFS

The Environmental and Economic Impacts of Increased Grain Ethanol Production in the U.S.

Can we increase grain ethanol production without risk to soil and water resources?

Reforming Agricultural Subsidies

"No Regrets" Policies for Livelihoods and the Environment...

This paper analyzes the environmental and poverty effects of agricultural subsidies. It proposes policy reforms to help developing countries capitalize on subsidy reductions and turn their agriculture sectors into vehicles for sustainable development.

Integrating socio-economic considerations into biosafety decisions

The challenge for Asia

This paper introduces the socio-economic implications of modern agricultural biotechnology in Asia and suggests a research agenda to determine if and how biotechnology can contribute to pro-poor sustainable development in the region.

Designing genes

How can genetic engineering serve U.S. midwestern agricultural sustainability?

Explores the intersection of two critical, but rarely juxtaposed science and policy issues: The path to U.S. agricultural sustainability and the future of genetically engineered (GE) crops.

Awakening the Dead Zone

An investment for agriculture, water quality, and climate change

Compares a number of policy options to reduce nutrient loss in the Mississippi River Basin from agricultural sources, provide new income sources for farmers, and help address hypoxia in the Gulf of Mexico.

The Emerging Global Regime on Genetic Resources

Its Implications for Local Communities

Gives an overview of the emerging global regime on genetic resources, with a special emphasis on its implications for local and impoverished communities worldwide.

Fruits of Progress

Growing sustainable farming and food systems

Shows how ecologically based practices can generate profits, while contributing to broader goals of sustainable development.

publication
Food

Pages

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