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agriculture

Finding Balance

Agricultural Residues, Ethanol, and the Environment

This analysis explores the implications of corn stover harvest for soil carbon loss, nutrient (nitrogen) pollution, and erosion, as well as the potential to mitigate those impacts using available agricultural best management practices (BMPs) such as reduced tillage intensity and integration of...

Watering Scarcity

Private Investment Opportunities in Agricultural Water Use Efficiency

This report was prepared by Rabobank in collaboration with the World Resources Institute.

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Water

Food or Fuel? The Bioenergy Dilemma

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p>The cost of grain-based staples--such as tortillas in Mexico, beef noodles in western China, and bread in the United States--has increased around the world. There are several reasons why prices have jumped, but there’s one getting a lot of attention: the global rush for bioenergy.

Creating Jobs With Climate Solutions

How Agriculture and Forestry Can Help Lower Costs in a Low Carbon Economy

Testimony Before the Senate Subcommittee on Rural Revitalization, Conservation, Forestry, and Credit of the United States Committee on Agriculture, Nutrition, and Forestry

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