Stories: Eutrophication and Hypoxia

Extreme Weather: A Mixed Bag for Dead Zones

This post was co-authored with Bob Diaz, a WRI partner and professor at the Virginia Institute of Marine Science.

Tools to Improve Water Quality

This post is part of a series on World Water Week, an annual event designed to draw attention to and discuss global water issues..

How Food Production Impacts Water Quality

This post is part of a series on World Water Week, an annual event designed to draw attention to and discuss global water issues..

Water supply and availability could be the most pressing problem restricting China’s economic growth in the next 10-15 years, according to a new report by the…

2011 will be an important year for the Chesapeake Bay, not only because scientists are predicting an

A new report on the state of the world’s oceans is gaining considerable attention this week.

WRI identifies 13 new eutrophic areas around the world.

The federal commitment to develop and support environmental markets could have national significance.

NEWS RELEASE: Suite of Policies Could Clean Up Polluted Waters

Lawmakers should consider a suite of policies to reduce harmful algal blooms and dead zones caused by eutrophication–the over-enrichment of nitrogen and phosphorous in freshwater and coastal ecosystems.

Nutrient pollution emerges as one of the greatest threats to water quality.